As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. This role is part of a team that values you for who you are, allows you to act with purpose and make an impact, and offers numerous opportunities for growth within the company.

Food Service Worker

As a Restaurant Team Member at Papa John's, you will be the face for our customers, ensuring they receive a hot, made-to-order meal. You may also work on the makeline, preparing the food. This role offers a great opportunity to start your career, with potential to move into Delivery Driving, running shifts, or even becoming the General Manager of a restaurant. Papa John's values its employees, offering benefits, paid weekly, and opportunities for education through online universities.

Restaurant Team Member

The Food Service Worker position at Chartwells K12 involves preparing, presenting, and serving food as needed, with a focus on maintaining high standards of food safety and quality. This role requires adherence to safety standards, proper food handling, and ensuring a positive customer experience. Full-time and part-time positions are available, with no holidays, nights, or weekends required.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

As a Food Service Worker at Sodexo, you will be a key part of a team that values you for who you are, allowing you to act with purpose and make an impact through your everyday actions. This role involves operating the cash register, completing transactions with a customer-first approach, preparing and serving the cafe menu, and ensuring all working areas are kept clean and tidy. You will also support the retail operation, including setup, maintaining supplies, and assisting in cleanup.

The Food Service Worker at Aramark will assist in food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of tasks including preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Cedarburg SD

Aramark is seeking a Chef Manager to oversee team development, culinary expertise, safety protocol, and client relations. This role involves training and managing kitchen personnel, estimating food consumption, developing recipes, and ensuring quality standards and safety in the kitchen. The Chef Manager will also play a key role in meeting budget requirements and executing company-delivered programs.

Chef Manager

As a Kitchen Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests and team members through the management of the Heart-of-House (HOH). This role involves overseeing the execution and performance of the HOH, providing direction and supervision for all HOH team members, and contributing to a dynamic and high-energy work environment.

Kitchen Manager

The Food Service Worker position at TouchPoint is a part-time role responsible for preparing, presenting, and serving food as needed. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying pans and trays of food, storing food in designated areas, and ensuring compliance with safety and sanitation standards. The position is based at the CSM Ozaukee Campus in Mequon, WI, with an evening shift from 3:45 pm to 7:45 pm, including rotating weekends and holidays.

FOOD SERVICE WORKER (PART TIME)

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

The Restaurant Operations Consultant at US Foods is responsible for driving customer business success and deepening relationships by providing consultation on restaurant operations to maximize profitability and gain efficiency. This role involves building or deepening key customer relationships, developing business assessment reports, championing the use of value-added services, and collaborating with various teams to deliver relevant expertise. The ideal candidate should have strong experience in restaurant operations, both back of the house and front of the house, and sales experience is preferred.

Restaurant Operations Consultant

As a Restaurant Manager at Panda Express, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The role includes an 8-week leadership training program to prepare you for success. Responsibilities include managing the store, assisting in hiring and training associates, and ensuring the delivery of exceptional guest experiences.

Restaurant Manager - West Allis, WI - GLW

Pacific Bells, a franchisee of Taco Bell, is seeking a Restaurant General Manager (RGM) to oversee the operations of a Taco Bell restaurant. The RGM is responsible for comprehensive leadership, performance management, operational metrics, talent acquisition, people development, culture, retention, and ensuring a high level of customer service. This role is ideal for candidates with a minimum of 6 years of progressive management experience in the restaurant industry, preferably in a quick service restaurant (QSR) environment.

Restaurant General Manager

The Food Service Worker at the School District of Brown Deer assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - School District of Brown Deer

The Food Service Worker position at TouchPoint involves preparing, presenting, and serving food as needed, with responsibilities including prep work, carrying food to and from work stations, storing food safely, cleaning work areas, and ensuring compliance with sanitation and safety requirements. This role supports Ascension Health hospitals throughout the U.S. and is part of TouchPoint Support Services, which is dedicated to serving up hospitality for patients, their families, and visitors.

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Restaurant Manager Jobs in Jackson, WI Hiring Now

Food Service Worker

Restaurant Team Member

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Food Service Worker

Food Service Worker - Cedarburg SD

Chef Manager

Kitchen Manager

FOOD SERVICE WORKER (PART TIME)

Restaurant Management Opportunities

Restaurant Operations Consultant

Restaurant Manager - West Allis, WI - GLW

Restaurant General Manager

Food Service Worker - School District of Brown Deer

Restaurant Team Member

FOOD SERVICE WORKER (FULL TIME AND PART TIME)