Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Kyle, TX - CTX

Restaurant Manager

As a Restaurant Shift Manager at MOD Pizza, you will be part of the leadership team, directing the squad crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, embodying MOD values and a service mindset, and help create a positive vibe that customers expect. This role involves coaching shift supervisors, demonstrating and training methods for store tasks, and partnering with the General Manager to engage the board community.

Restaurant Shift Manager

Omni Hotels & Resorts is seeking a Lakeside Food & Beverage Manager for Barton Creek Country Club, focusing on a personalized and elevated dining experience. This role involves managing all aspects of the Lakeside Food & Beverage Operation, including dining facilities, event food & beverage execution, and staff management. The ideal candidate will maintain high standards of quality and service, ensuring member satisfaction through a team of food and beverage staff.

Food & Beverage Manager | Arnie's Lakeside

Food & Beverage Manager

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Pollo Regio is seeking a Restaurant General Manager for our Austin, TX location. This role is ideal for customer-focused individuals with previous restaurant experience, looking to succeed and grow within the company. The position involves coordinating the entire restaurant operation, delivering superior guest services, ensuring customer satisfaction, and maintaining quality products and operations.

Restaurant Manager Austin TX

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves problem-solving, team leadership, and ensuring the success of employees. Previous managerial experience and a strong background in fast food/quick service restaurant environments are strongly preferred.

General Manager

Join Salted, the largest delivery-first restaurant group in the United States, as a Kitchen Manager. This role involves preparing and cooking food items to perfection, maintaining compliance with sanitation regulations, collaborating with the virtual Front of House team, and managing all administrative tasks. The position offers a performance-based bonus program, career development opportunities, and a comprehensive benefits package for full-time team members.

Kitchen Manager

The Food Service Worker role involves working in a hospital kitchen, serving over 700 guests daily. Responsibilities include stocking, servicing the line, taking out the trash, and assisting the chef with various duties. This position requires working in an isolated area and the ability to follow directions well. Schedules are provided 2-3 weeks in advance, and the role offers weekly pay.

Pam Kyle - FANS Tech

Food Service Worker

Restaurant Crewmembers at Raising Cane's perform a variety of roles including customer service, cashiering, serving, and kitchen duties. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Part Time

Restaurant Crewmember

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service by following established policies and procedures. This role involves tasks such as placing prepared food on plates/trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Sodexo is seeking an experienced Food and Beverage Manager to lead bar operations and high-touch catering services at the University of Texas Club in Austin, TX. This role involves developing innovative bar concepts, leading a team of bartenders and catering staff, collaborating with event planners, maintaining inventory control, and ensuring compliance with health and safety regulations.

Food Operations Manager 2

Food and Beverage Manager

Omni Hotels & Resorts is seeking a Canyons Grill Manager for Barton Creek Resort & Spa. This role involves delivering prompt, courteous service, leading a team to provide memorable experiences, and ensuring high standards of service and cleanliness. The position includes managing dining room operations, food and beverage offerings, and staff training, with a focus on guest satisfaction and team management.

Canyons Grill Manager

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a range of benefits such as free meals, generous compensation, and career development opportunities.

Restaurant Manager - Buda, TX - CTX

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. This role is part of a team that values you for who you are, allows you to act with purpose and make an impact through your everyday actions, and offers numerous opportunities for growth within the company.

The Food and Beverage Manager at Northgate Resorts is responsible for overseeing all on-site dining options at a Camp-Resort, ensuring a memorable dining experience for guests. This role involves managing team members for exceptional customer service, handling payments, adhering to budgets, and assessing the performance of dining outlets. The position requires a creative thinker with community engagement skills and a passion for marketing, personnel management, revenue management, and maintaining high standards of cleanliness and food safety.

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Restaurant Manager Jobs in Kyle, TX Hiring Now