As a Restaurant Manager at Dunkin', you will be responsible for the overall operations of the store, including local store marketing, achieving sales and profit goals, and leading performance, engagement, and training initiatives for the team. This role is crucial in maintaining and managing the restaurant environment, ensuring brand consistency, and maximizing productivity and profitability. The position offers a range of benefits, including discounts, paid time off, tuition benefits, and opportunities for advancement.

Restaurant Manager

As a Restaurant Manager at Baskin Robbins, you will be responsible for the overall operations of the store, including local store marketing, achieving sales and profit goals, and leading performance, engagement, and training initiatives for the team. This role is crucial in maintaining and managing the restaurant environment, ensuring brand consistency, and maximizing productivity and profitability. The position offers a range of benefits, including discounts, paid time off, tuition benefits, and opportunities for advancement.

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

The Senior Catering Sales Manager at Canopy by Hilton is responsible for driving the Sales & Marketing efforts of the hotel, building strong client relationships, and maximizing negotiated group and transient rates to support overall revenues. This role involves leadership and coaching of sales coordinators, working closely with support departments, and ensuring outstanding customer service. The manager will also create and maintain a unique guest experience, execute on brand standards, and raise awareness of the hotel and brand in the local community.

Sr. Catering Sales Manager - Canopy by Hilton

Senior Catering Sales Manager

The Senior Corporate Chef at Hormel Foods is responsible for enabling the sales process by providing exceptional food experiences to drive confidence in Hormel quality, capabilities, and product portfolio. This role involves participating in the Hormel Culinary Collective, developing and delivering culinary presentations, lead/opportunity generation through chef-to-chef connections, menu/recipe concept ideation, and representing Hormel culinary at industry events and trade shows.

Foodservice Corporate Chef / Senior Corporate Chef

Senior Corporate Chef

Pizza Luce is seeking a Restaurant Department Manager to lead by example and manage store operations, including restaurant profitability, staff development, food quality, safety, sanitation procedures, customer service, and image management. The role involves supervising, coaching, and developing over 30 staff to provide exceptional delivery and curbside service to guests. The position requires a minimum of 2 years of Restaurant Management experience and offers competitive salary and benefits, including medical insurance, 401k with company match, paid time off, and more.

Restaurant Department Manager

Panda Express is seeking experienced leaders to join their store management team in Plymouth, MN. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position includes an 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Plymouth, MN - GLW

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

The Restaurant Zone Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing one restaurant zone's operations. This role involves enforcing policies, managing operations according to Raising Cane's standards, providing exemplary customer service, and ensuring the restaurant's cleanliness and good working order.

Restaurant Zone Manager

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning, development, and growth at your own pace, with options for medical insurance, 401k with company match, vacation time, and more. This entry-level position requires no previous experience, offering hands-on training, online learning modules, and a clear path for career advancement.

Restaurant Team Member

Shake Shack is seeking a positive and enthusiastic Restaurant Manager to join their team. This role is ideal for a leader with 2-3 years of restaurant management experience, offering a 40-hour work week during the manager training program and up to 50 hours post-training. The position focuses on maintaining high standards of excellence and hospitality, leading a team, managing daily operations, and developing community relations.

Restaurant Manager - 4 Day Work Week

Restaurant Crewmember - Morning & Lunch Shift

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Restaurant Senior Manager Jobs in Osseo, MN Hiring Now

Restaurant Manager

Restaurant Manager

Restaurant Crewmember

Sr. Catering Sales Manager - Canopy by Hilton

Foodservice Corporate Chef / Senior Corporate Chef

Restaurant Department Manager

Restaurant Manager - Plymouth, MN - GLW

Restaurant Management Opportunities

Restaurant Management Opportunities

Restaurant Zone Manager

Restaurant Team Member

Restaurant Manager

Restaurant Manager

Restaurant Manager - 4 Day Work Week

Restaurant Crewmember - Morning & Lunch Shift