Elior North America is seeking a motivated Food Service Worker for their education team in Grayslake, IL. This role involves preparing, serving, and distributing food, working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a chance to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

Food Service Worker

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Restaurant Manager

The Server/Dining Room Care Manager at Sunrise Senior Living is responsible for providing dining and table services to residents in accordance with Sunrise Senior Living standards. This part-time role involves serving as a role model in dining service, assisting with training team members, maintaining dining room setup, and ensuring compliance with food service regulations. The position is based in Buffalo Grove and offers a supportive community environment focused on quality of life for seniors.

Server/Dining Room Care Manager

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves welcoming customer service, making an impact in people's everyday lives, and working as part of a team in a dynamic and flexible work environment.

Crescent Hotels & Resorts is seeking a Restaurant Supervisor to join their Outlets team. This role involves assisting the Restaurant Manager in all phases of restaurant operations, including complete restaurant operation in the absence of the manager. The ideal candidate will ensure adherence to service standards, supervise service of guests, assist in establishing and monitoring side work duty completion, and maintain the restaurant's cleanliness and readiness for service. This position offers competitive wages, a comprehensive benefits plan, 401K matching, flexible scheduling, and travel discounts.

Restaurant Supervisor

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Late Night Shift

Restaurant Crewmember

The Restaurant Crew at Speedway LLC is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves a variety of tasks including cashiering, customer service, and ensuring the cleanliness and safety of the restaurant. No prior experience is required, making it an excellent opportunity for those looking to start a career in the food service industry or simply join a dynamic team.

Restaurant Crew (Speedy Café)

Restaurant Crew

Shake Shack is seeking a positive and enthusiastic Restaurant Manager with 2-3 years of restaurant management experience in a high-volume, fast-paced environment. This role involves leading the team, managing all aspects of the Shack's operations, and driving hospitality and excellence. The position offers a 40-hour work week during training, with post-training hours ranging from 40 to 50, depending on the needs of the Shack.

As a Restaurant Manager at Baskin Robbins, you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, and implementing the store strategy and action plan. This role involves motivating the team to complete the sales process, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. The position requires 3-5 years of experience in a relevant field and a high school diploma or equivalent.

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

As a Restaurant Manager at Red Lobster, you will be responsible for leading restaurant operations with a focus on delivering high-quality seafood and beverage service while maximizing guest satisfaction. This role involves hiring, training, and inspiring the team, ensuring compliance with employment policies, managing team member performance, and maintaining a clean and safe environment. The company offers an 11-week in-restaurant training program, individual development plans, and ongoing training to support career growth.

Panda Express is seeking an experienced General Manager to lead a business and team in achieving financial and personal goals. Responsibilities include hiring, training, and developing the crew, ensuring guest satisfaction through high food quality and service standards, and maintaining food safety compliance and inventory. The role offers a comprehensive rewards package, including a performance-based bonus, free meals, discounts, and comprehensive training.

Restaurant Manager - Round Lake Beach, IL - MWN

As a Restaurant Manager at Dunkin' Donuts, you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, implementing store strategy and action plan, motivating the team, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. This role requires 3-5 years of experience in a relevant field and a high school diploma or equivalent.

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Restaurant Server Jobs in Round Lake Park, IL Hiring Now

Food Service Worker

RESTAURANT DELIVERY

Restaurant Manager

Server/Dining Room Care Manager

Food Service Worker

Restaurant Supervisor

Restaurant Crewmember - Late Night Shift

RESTAURANT DELIVERY

Restaurant Crew (Speedy Café)

Restaurant Manager

Restaurant Manager

Restaurant Management Opportunities

Restaurant Manager

Restaurant Manager - Round Lake Beach, IL - MWN

Restaurant Manager