The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves operating the entire restaurant, building a strong team, hiring and developing employees, scheduling, addressing performance issues, and managing the budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

Restaurant General Manager

Golden Corral is seeking energetic and friendly individuals to join their team as Restaurant General Managers. This role is responsible for ensuring pleasurable dining experiences for guests by maintaining Golden Corral operational standards, achieving optimal financial results, and providing opportunities for management and Co-workers to succeed. The position offers a supportive environment for professional and personal goals, with benefits including health, vision, and dental insurance, 401(k) with matching, bonus based on performance, and paid time off.

The Restaurant General Manager at Chicken Salad Chick leads, coordinates, and implements planning, organization, training, and leadership to achieve goals in sales, cost control, employee hiring/training/retention, guest service/satisfaction, product quality, and cleanliness/sanitation. This role ensures compliance with all operating standards for a Chicken Salad Chick location and serves as a Brand Ambassador.

The Restaurant General Manager at On The Border is responsible for overseeing all aspects of the restaurant's operations, including maintenance, appearance, guest relations, management team, and staff. This role involves maintaining standards for quality, service, safety, and sanitation, serving as the company's ambassador in the local community, and developing the restaurant staff and management team.

The Restaurant Assistant Manager at Golden Corral is an entry-level, hourly management position that involves cross-training in all skill positions within the restaurant. This role includes learning operational tasks such as ordering, receiving, storage, and menu planning, and working closely with the General and Associate Managers. A one-year certification program is provided to teach in-store management skills.

Restaurant Assistant Manager

Restaurant Crewmembers at Raising Cane's perform a variety of roles including customer service, cashiering, serving, and kitchen duties. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

The Prepared Foods Team Leader at Whole Foods Market provides overall leadership to the Prepared Foods team, responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. This role also involves Team Member hiring, development, corrective actions, and separations, ensuring a positive company image through courteous, friendly, and efficient service.

Prepared Foods Team Leader (Culinary & Deli Department Manager)

Prepared Foods Team Leader

The Restaurant Hospitality Manager at Golden Corral is responsible for creating a spirit of hospitality in the Front-of-the-House, ensuring a warm and positive environment, selecting friendly and talented co-workers, and leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that provides a pleasurable dining experience for guests. This role is part of the restaurant operations management team and involves overseeing the restaurant's overall operations, including food quality, production, safety, and labor in the absence of the General Manager and Kitchen Manager.

Restaurant Hospitality Manager

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Norman, OK - ETX

Restaurant Manager

The Prepared Foods Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals.

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Prepared Foods Associate Team Leader

As a Restaurant Shift Manager at Jimmy John's, you will be responsible for overseeing restaurant operations during assigned shifts in the absence of management. This role involves supervising staff, delegating responsibilities, assisting in food preparation and service, and ensuring the store's cleanliness and efficiency. The position offers competitive wages, benefits, and opportunities for career advancement within a dynamic and supportive organization.

Restaurant Shift Manager - Hiring Immediately!

Restaurant Shift Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive training program, mentorship, and support. The role involves managing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences.

Restaurant Manager - Edmond - Yukon, OK - ETX

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Restaurant Team Leader Jobs in Del City, OK Hiring Now

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager

Restaurant Assistant Manager

Restaurant Crewmember

Prepared Foods Team Leader (Culinary & Deli Department Manager)

Restaurant Hospitality Manager

Restaurant Manager - Norman, OK - ETX

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Restaurant Shift Manager - Hiring Immediately!

Restaurant General Manager

Restaurant Shift Manager - Hiring Immediately!

Restaurant General Manager

Restaurant Manager - Edmond - Yukon, OK - ETX