The Restaurant Busser at The Westin Pittsburgh is responsible for providing professional, courteous, and efficient food and beverage service to all guests. This includes cleaning and setting up tables, serving water, bread, and coffee, greeting guests, stacking trays properly, and ensuring safety standards. The role also involves completing closing duties, maintaining cleanliness, and supporting team goals.

Restaurant Busser

The Cafeteria Attendant at Aimbridge Hospitality is responsible for providing high-quality service to guests through food service duties such as light cooking, heating, serving food, operating dishwashers, collecting and disposing of garbage, and stocking food inventory. This role requires a high level of efficiency, courtesy, and the ability to work well under pressure.

Cafeteria Attendant

McDonald's is seeking enthusiastic individuals to join our team for the closing shift, providing exceptional customer service, maintaining a clean and well-stocked restaurant, and working collaboratively with the team. This role offers competitive pay, free meals, uniforms, employee discounts, and comprehensive benefits including medical, dental, and vision coverage, paid time off, paid training, tuition assistance, and flexible scheduling.

High Paying Late Night Restaurant Team Member

Restaurant Team Member

The Senior Restaurant Manager at P.F. Chang's China Bistro is responsible for managing and executing all front of house functions according to the company's established procedures. This role is a lead front-of-house management position that involves supervising and facilitating training of all Hospitality Team Members, developing schedules, holding pre-shift meetings, ensuring a clean and safe environment, and handling guest service issues professionally.

Senior Restaurant Manager

The Restaurant Line Cook at Omni William Penn Hotel is responsible for cooking, controlling the quality and consistency of all food produced and served in the hotel's restaurant outlets. This role involves setting up the station for service, ensuring all necessary food supplies are available, learning all menu items produced by assigned stations, and fulfilling guest orders in a timely manner. The position requires flexibility to work late shifts, weekends, and holidays, and offers a full benefit package after 90 days.

Restaurant Line Cook

The Event Catering Wait Staff at the University of Pittsburgh is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This part-time role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck, setting up and serving at functions, cleaning the event area, and returning leftover food and equipment to the catering facility.

EVENT CATERING WAIT STAFF (PART TIME)

Event Catering Wait Staff

The Food Service Liaison at UPMC Sherwood Oaks is responsible for processing and maintaining patient diet orders through automated diet office software, utilizing customer-friendly telephone skills to interact with patients and nursing to solve food service issues. This role involves communicating patient concerns, processing nutrition care orders, troubleshooting software issues, preparing tray tickets, and assisting patients with menu planning.

Food Service Liaison Casual Cranberry

Food Service Liaison

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

UPMC Sherwood Oaks is seeking a Casual Food Service Attendant to join their team. The role involves ensuring the necessary food and service equipment are secured for meal service, adhering to department procedures for food service equipment operation, and potentially performing additional responsibilities based on facility/department requirements. This position emphasizes food safety and quality, hand hygiene, and infection control procedures.

Food Service Attendant Casual Cranberry

Food Service Attendant

The Food Service Associate at Allegheny Health Network is responsible for preparing and serving meals to patients, employees, visitors, and catering customers while maintaining sanitation of equipment and work areas. This role involves utilizing proper food handling techniques, maintaining stock levels, performing cleaning functions, and interacting with customers to ensure continuity of service.

Food Service Associate / SEIU - D/FT

Food Service Associate

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

As a member of the Prepared Foods team at Giant Eagle, you will service customers, fill orders, and ensure the freshest products are available at the salad bar, sandwich area, hot foods, and beverage bar. You will also receive full training and have the opportunity to assist customers in other areas of the store, such as the Deli and Meat Departments. To thrive in this role, you should be a team player, eager to support your team, and have the drive to grow your career in leadership.

Prepared Foods Team Member

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Dinner/Close Shift

Restaurant Crewmember

The Food Service Attendant at UPMC is responsible for the timely assembly, final preparation, and service of nutritionally-appropriate and attractive meals. This role involves practicing food handling techniques and safety procedures, demonstrating excellent customer service skills, and adhering to departmental procedures and health department guidelines.

The Veterans Canteen Service (VCS) at the Pittsburgh, PA, VA Medical Center is seeking full-time Food Service Workers to provide quality service to our nation's veterans. The role involves making coffee, preparing food items, cleaning work areas, and ensuring food safety. This position requires excellent customer service skills, the ability to read and interpret instructions, and perform basic arithmetic used in food preparation. A minimum of one year of experience in the food service industry is required.

Food Service Worker

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