Join the Restaurants Solutions field sales team at Fiserv, where you'll be at the forefront of transforming the restaurant industry with award-winning Clover point-of-sale solutions. This role involves proactively generating leads, cultivating client relationships, and expanding portfolios through strategic consulting and relationship management. The position requires travel within the Greater Sarasota, FL area to collaborate with Restaurant Depot Locations.

Restaurant Solutions Business Consultant

Industry Gastro Lounge is seeking a seasoned Restaurant Manager to oversee the operations of their high-volume gastro lounge in Oklahoma City and Moore, OK. The ideal candidate will have a proven track record in managing upscale, high-traffic dining establishments, passionate about providing top-notch customer service, fostering a positive team environment, and driving business success.

Manager

Restaurant Manager

Panda Express is seeking experienced leaders to join their store management team in Oklahoma City, OK. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position includes an 8-week leadership training program to prepare for success.

Restaurant Manager - Oklahoma City, OK - ETX

Restaurant Crewmembers at Raising Cane's perform a variety of roles including customer service, cashiering, serving, and kitchen duties. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

As a Food Service Worker at Sodexo, you will be a key part of a team that values you for who you are, allowing you to act with purpose and make an impact through your everyday actions. This role involves operating the cash register, completing transactions with a customer-first approach, preparing and serving food, and ensuring all working areas are kept clean and tidy. You will also support the retail operation, including setup, maintaining supplies, and assisting in cleanup.

Food Service Worker

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. This role is part of a team that values you for who you are, allows you to act with purpose and make an impact through your everyday actions, and offers numerous opportunities for growth within the company.

The Restaurant Assistant Manager at Golden Corral is an entry-level, hourly management position that involves cross-training in all skill positions within the restaurant. This role includes learning operational tasks such as ordering, receiving, storage, and menu planning, and working closely with the General and Associate Managers. A one-year certification program is provided to teach in-store management skills.

Restaurant Assistant Manager

The Restaurant Hospitality Manager at Golden Corral is responsible for creating a spirit of hospitality in the Front-of-the-House, ensuring a warm and positive environment, selecting friendly and talented co-workers, and leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that provides a pleasurable dining experience for guests. This role is part of the restaurant operations management team and involves overseeing the restaurant's overall operations, including food quality, production, safety, and labor in the absence of the General Manager and Kitchen Manager.

Restaurant Hospitality Manager

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Norman, OK - ETX

The Restaurant General Manager at On The Border is responsible for overseeing all aspects of the restaurant's operations, including maintenance, appearance, guest relations, management team, and staff. This role involves maintaining standards for quality, service, safety, and sanitation, serving as the company's ambassador in the local community, and developing the restaurant staff and management team.

Restaurant General Manager

The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves operating the entire restaurant, building a strong team, hiring and developing employees, scheduling, addressing performance issues, and managing the budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

Golden Corral is seeking energetic and friendly individuals to join their team as Restaurant General Managers. This role is responsible for ensuring pleasurable dining experiences for guests by maintaining Golden Corral operational standards, achieving optimal financial results, and providing opportunities for management and Co-workers to succeed. The position offers a supportive environment for professional and personal goals, with benefits including health, vision, and dental insurance, 401(k) with matching, bonus based on performance, and paid time off.

The Restaurant General Manager at Chicken Salad Chick leads, coordinates, and implements planning, organization, training, and leadership to achieve goals in sales, cost control, employee hiring/training/retention, guest service/satisfaction, product quality, and cleanliness/sanitation. This role ensures compliance with all operating standards for a Chicken Salad Chick location and serves as a Brand Ambassador.

This Food Service Worker position is located within the Nutrition & Food Service at the VA Medical Center in Oklahoma City, OK. The role involves cleaning serving areas, equipment, and production equipment, loading and operating dishwashers, transporting tray carts, setting up serving areas, and assembling items in the cold food preparation and nourishment area. The position requires a U.S. citizen, selective service registration for males, and participation in the seasonal influenza and COVID-19 vaccination programs.

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Restaurant Team Member Jobs in Del City, OK Hiring Now

Restaurant Solutions Business Consultant

Manager

Restaurant Manager - Oklahoma City, OK - ETX

Restaurant Crewmember

Food Service Worker

Food Service Worker

Food Service Worker

Restaurant Assistant Manager

Restaurant Hospitality Manager

Restaurant Manager - Norman, OK - ETX

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager

Food Service Worker