The Restaurant Crew Lead at Hawaiian Bros Island Grill provides leadership to crew and other leads during a shift to ensure high-quality service, cleanliness, and safety for customers. Responsibilities include managing various areas such as production, inventory, cleanliness, and customer service, as well as ensuring adherence to safety and food safety regulations. The role also involves training team members and maintaining the organization's culture.

Restaurant Crew Lead

The Food Service Concessions position at Union Square Events involves selling concessions, including soft drinks and various food items, to customers at various events. The role requires serving customers efficiently and friendly, resolving customer complaints, performing sales transactions, and ensuring compliance with sanitation and safety requirements. The position offers a full-time schedule with a $18.50 per hour pay rate, and includes an internal employee referral bonus.

FOOD SERVICE CONCESSIONS (FULL TIME)

Food Service Concessions

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves welcoming customer service, making an impact in people's everyday lives, and working as part of a team in a dynamic and flexible work environment.

Food Service Worker

As an Assistant Manager at Hardees, you will be responsible for achieving sales growth, maintaining company standards of excellence, managing food service activity, overseeing cash control, and ensuring the highest quality food and hospitality service. You will also play a key role in training team members, supporting the General Manager, and developing and retaining talent.

Restaurant Assistant Manager

The Restaurant Manager at So Hospitality Group is responsible for managing the daily operations of the restaurant, including developing, marketing, financing, and providing exceptional guest experiences. This role involves mentoring Keyholders, contributing to local meetings, effective communication with the General Manager, ensuring operational efficiency within company guidelines, controlling inventory and labor costs, and maintaining the restaurant's aesthetic and concept. The position also includes food preparation and production, staffing and team development, and administrative responsibilities.

Restaurant Manager

The Restaurant Manager at So Hospitality Group is responsible for managing the daily operations of the restaurant, including developing, marketing, financing, and providing exceptional guest experiences. This role involves mentoring Keyholders, contributing to local meetings, effective communication with the General Manager, ensuring operational efficiency within company guidelines, controlling inventory and labor costs, and maintaining the restaurant's aesthetic and concept. The position also includes food preparation and production, staffing and team building, and administrative responsibilities.

Fast Casual Restaurant Manager

The Food Service Worker at Chartwells K12 is responsible for preparing, presenting, and serving food as needed. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying food to and from work stations, and ensuring compliance with safety and sanitation standards. Both full-time and part-time positions are available, offering a range of benefits including a retirement plan, health and wellness programs, and discounts on various services.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

As a Food Service Worker at Sodexo, you will be a key part of a team that values you for who you are, allowing you to act with purpose and make an impact through your everyday actions. This role involves operating the cash register, completing transactions with a customer-first approach, preparing and serving food, and ensuring all working areas are kept clean and tidy. You will also support the retail operation, including setup, maintaining supplies, and assisting in cleanup.

As a Restaurant Cashier at Capstone Restaurant Group, you will be the face of hospitality to our guests, providing great service whether greeting and serving them or preparing quality food in a clean and safe environment. This role offers the opportunity to grow within the company, with a focus on integrity and teamwork in a fast-paced environment.

Restaurant Cashier

The Food Service Aide at SSM Rehabilitation Hospital, a joint venture with Select Medical, is responsible for preparing, assembling, and delivering patient meals and snacks according to prescribed diets. This role involves serving patients in the dining room or their rooms, preparing cold food items, and assisting in hot production. The position requires working predominantly on weekends, specifically looking for 2-3 weekends a month coverage, from 10:30am-7pm on Saturdays and Sundays, with potential to work outside of those hours.

Food Service Aide - PRN

Food Service Aide

The Restaurant General Manager at Hardees in Jerseyville, IL, is responsible for managing and operating the restaurant, ensuring team members are hospitality focused and performing their job duties. This role involves recruiting and hiring staff, executing marketing plans, ensuring proper inventory levels, and maintaining equipment. The General Manager also provides leadership, supervises assistant managers and shift leaders, and ensures compliance with HR, sanitation, safety, and security policies.

Restaurant General Manager

As a Restaurant Cook at Capstone Restaurant Group, you will be responsible for providing great hospitality to guests by greeting and serving them, as well as preparing quality food products in a clean, pleasant, and safe environment. This role offers the opportunity to develop skills and take advantage of promotion opportunities within the company. Capstone Restaurant Group values a diverse workforce and offers flexible scheduling, competitive pay, and benefits, including a Pay for Performance Plan, referral bonuses, free meals, and tuition reimbursement.

Restaurant Cook

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Restaurant Team Member Jobs in East Alton, IL Hiring Now

Restaurant Crew Lead

FOOD SERVICE CONCESSIONS (FULL TIME)

Food Service Worker

Restaurant Assistant Manager

Restaurant Manager

Fast Casual Restaurant Manager

Restaurant Crew Lead

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Food Service Worker

Restaurant Cashier

Food Service Aide - PRN

Restaurant General Manager

Restaurant General Manager

Restaurant Cashier

Restaurant Cook