The Catering Services Worker at ARAMARK supports the event operations team in managing successful catering orders and events. Responsibilities include event set up, transporting equipment and supplies, serving guests, and cleaning up after events. This role requires a focus on customer service, maintaining cleanliness, and adhering to safety policies.

Catering Services Worker

The Food Service Worker at Victory College Prep is responsible for preparing, presenting, and serving food in accordance with safety standards and food service procedures. This full-time position requires 3 years of food service experience, preferably in a school setting, and offers a pay rate of $16.00 per hour. The role includes performing prep work, storing food safely, cleaning work areas, and ensuring compliance with sanitation and safety requirements.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

The Restaurant Leader at Raising Cane's is responsible for the strategic direction, operations standards, and financial success of their restaurant. This role involves people development, sales and profit growth, and upholding the company's culture standards. The position requires working in a fast-paced kitchen environment, interacting with customers, and managing various aspects of the restaurant's operations.

Restaurant Leader/ General Manager

Restaurant Leader

The Restaurant Server at Hyatt Place/Hyatt House Downtown Indianapolis is responsible for providing outstanding food and beverage service to guests in a professional, friendly, and courteous manner. This role involves serving food and beverages in accordance with company standards, answering guest questions, ensuring guest satisfaction, and maintaining high standards of sanitation and organization.

Restaurant Server (Part-Time)

Restaurant Server

The Restaurant Server at Columbia Club Inc. is responsible for providing food and beverage service to club members and guests. This part-time position involves setting up the side station, taking orders, serving meals, and ensuring member and guest satisfaction. The role requires adherence to local water conservation laws, state and federal tax laws, and the club's policies and procedures for alcohol service.

Restaurant Servers-Part Time

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

The Food Service Worker at Triton Central Schools is responsible for preparing, presenting, and serving food in accordance with safety standards and food recipes. This role involves a variety of tasks including prep work, storing food, cleaning work areas, and serving customers in a friendly manner. Both full-time and part-time positions are available, with no nights, weekends, or holidays required.

FOOD SERVICE WORKER (FULL TIME and PART TIME)

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

The Restaurant Crew at Speedway LLC is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves a variety of tasks including cashiering, customer service, and ensuring the cleanliness and safety of the restaurant. No prior experience is required, making it an excellent opportunity for those looking to start a career in the food service industry or simply join a dynamic team.

Restaurant Crew (Speedy Café)

Restaurant Crew

The Food Service Worker at Victory College Prep is responsible for preparing, presenting, and serving food in accordance with safety standards and food recipes. This full-time position involves a variety of tasks including food prep, storage, and distribution, as well as ensuring compliance with sanitation and safety requirements. The role is crucial in maintaining a clean and efficient kitchen environment while providing a friendly and efficient service to customers.

Speedway LLC is seeking an Assistant Restaurant Leader for their Speedy Café, offering a variety of freshly made food and beverages. This role involves overseeing and providing customer service leadership, training, and coaching alongside the Restaurant Leader for all restaurant employees. The position emphasizes the importance of ensuring proper preparation, presentation, and freshness of all foodservice products, as well as compliance with company policies and Health Department Standards. Speedway offers a strong 'promote from within' philosophy, competitive pay, and a comprehensive benefits package.

Assistant Restaurant Leader (Assistant Manager) - Speedy Café

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

As a Restaurant Team Member at Papa John's, you will be the face for our customers, ensuring they receive a hot, made-to-order meal. You may also work on the makeline, preparing the food. This role offers a great opportunity to start your career, with potential to move into Delivery Driving, running shifts, or even becoming the General Manager of a restaurant. Papa John's values its employees, offering benefits, paid weekly, and opportunities for education through online universities.

Restaurant Team Member

As the Restaurant General Manager at Taco Bell, you will lead the overall restaurant operation, focusing on coaching, training, financial management, and developing a team of top performers. This role involves overseeing recruiting and training, setting high standards for customer experience, and fostering a culture of excellence. The position offers a range of benefits, including competitive pay, bonus potential, vacation, education scholarships, free meals, and more, along with a commitment to sustainability.

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Restaurant Team Member Jobs in Franklin, IN Hiring Now

Catering Services Worker

FOOD SERVICE WORKER (FULL TIME)

Restaurant Leader/ General Manager

Restaurant Server (Part-Time)

Restaurant Servers-Part Time

Restaurant Management Opportunities

FOOD SERVICE WORKER (FULL TIME and PART TIME)

Assistant Restaurant Leader

Restaurant General Manager

Restaurant Crew (Speedy Café)

FOOD SERVICE WORKER (FULL TIME)

Assistant Restaurant Leader (Assistant Manager) - Speedy Café

Restaurant Management Opportunities

Restaurant Team Member

Restaurant General Manager