The Assistant Restaurant Manager at Baskin Robbins supports the Restaurant Manager, Shift Leaders, and Team in their absence, performing all duties of the Restaurant Manager. They are responsible for floor operations, Brand Training programs, and ensuring operational excellence and profitable top line sales. They also support the Restaurant Manager in overall restaurant operations, compliance with laws, and maintaining a guest-focused culture.

Assistant Restaurant Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Deland, FL - SEN

Restaurant Manager

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales of a single restaurant. They oversee the overall operation of the restaurant in compliance with Dunkin' standards, franchisee policies, and procedures, and ensure adherence to all applicable laws.

The Restaurant Manager at Baskin Robbins is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales of a single restaurant. They oversee the overall operation of the restaurant in compliance with Dunkin' standards, franchisee policies, and procedures, and are responsible for ensuring brand standards, recipes, systems are executed, maintaining a safe and healthy environment, and controlling costs to maximize profitability.

As a Restaurant Team Member at Papa John's, you will be the face for our customers, ensuring they receive a hot, made-to-order meal. You may also work on the makeline, preparing the food. This role offers a great opportunity to start your career, with potential to move into Delivery Driving, running shifts, or even becoming the General Manager of a restaurant. Papa John's values its employees, offering benefits, paid weekly, and opportunities for education through online universities.

Restaurant Team Member

As a Restaurant General Manager at Taco Bell, you will be responsible for building a team, growing existing team members into top performers, and setting the standard for other managers. This role involves training and developing skills, providing clear and consistent direction, and recognizing individual and team contributions. You will be responsible for the overall success of your restaurant, including providing fast, fun, and friendly service to customers.

Restaurant General Manager

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Assistant Restaurant Manager at Dunkin' is responsible for supporting the Restaurant Manager, Shift Leaders, and Team in their absence, performing all duties of the Restaurant Manager, including floor operations and Brand Training programs. They play a key role in providing strong, positive leadership to the team to deliver great guest experiences, operational excellence, and help build profitable top line sales of a single restaurant. This role also involves supporting the Restaurant Manager in the overall operation of the restaurant according to Dunkin' standards, franchisee policies, and procedures.

The Catering Attendant at Stetson University is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This part-time role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck, setting up and serving at functions, cleaning the event area, and returning leftover food and equipment to the catering facility.

CATERING ATTENDANT (PART TIME)

Catering Attendant

As a Restaurant Manager at Panda Express, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensure exceptional guest experiences. A comprehensive 8-week leadership training program is provided to prepare you for success. Responsibilities include managing the store's operations, ensuring food safety, and providing a positive guest experience. Opportunities for growth into management positions and ongoing career and leadership development are available.

Restaurant Manager - Sanford, FL - SEN

Panda Express is seeking friendly team players to provide great customer service and cook food for guests. This role offers the opportunity to thrive in a supportive work environment, with chances to gain skills and impact the community. No experience is required as training will be provided. Benefits include flexible schedules, competitive pay, free meals, medical and dental insurance, 401K with company match, associate discounts, and opportunities for career and leadership development.

Restaurant Service and Kitchen Team (3845) - Pre Open

Service and Kitchen Team Associate

The Multi Unit Restaurant Manager at Dunkin' provides leadership, coaching, and direction to approximately 5-8 restaurants, ensuring excellent restaurant operations, maximizing sales and profits, and delivering great guest service. This role involves analyzing sales, understanding local markets, establishing goals, and developing business plans for the portfolio. The manager also plays a key role in recruiting, hiring, and developing restaurant managers, and ensuring compliance with Brand standards.

Multi Unit Restaurant Manager

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Restaurant Team Member Jobs in Orange City, FL Hiring Now

Assistant Restaurant Manager

Restaurant Manager - Deland, FL - SEN

Restaurant Manager

Restaurant Manager

Restaurant Team Member

Restaurant General Manager

Restaurant Management Opportunities

Kitchen Team Member/Cook

Assistant Restaurant Manager

Assistant Restaurant Manager

CATERING ATTENDANT (PART TIME)

Restaurant Manager - Sanford, FL - SEN

Restaurant Service and Kitchen Team (3845) - Pre Open

Restaurant General Manager

Multi Unit Restaurant Manager