The Restaurant Manager at Invited Clubs oversees daily food and beverage service in the Club restaurant operations, ensuring all Food and Beverage operations and Member services exceed Member expectations while maintaining service and safety standards. This role involves supervising service staff, maintaining knowledge of menus and beverages, executing orders timely, and participating in training sessions.

Restaurant Manager

Mendocino Farms is hiring Front of House Team Members in Mission Viejo to assist with taking orders, guiding guests through the menu, guest relations, running food, bussing tables, and plating food. This role involves working a variety of stations such as Cashier, Host, Expo, and Floor/Runner, and requires a great personality, hospitable attitude, and the ability to sell happiness to guests.

Restaurant Team Member - Front of House

RH is seeking a Hospitality Leader (GM) to lead in strategic research and development initiatives that improve the quality of the guest experience. The Leader will recruit and train service staff, run inventory management, and provide world-class customer service to internal and external guests while taking great care of the equipment and facilities. This role involves living the company's vision, values, and beliefs, delivering P&L results, developing a strong leadership team, and ensuring a seamless integration of the restaurant within the broader guest experience.

Restaurant General Manager

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Late Night Shift

Restaurant Crewmember

Neptune Retail Solutions is seeking an entrepreneurial-minded Area Manager for a field-based position overseeing the operations in a specific geographical area, including all of Arkansas. The role involves direct oversight of part-time merchandisers, ensuring the successful execution of advertising and merchandising programs in various retail chains. The position requires strong leadership, team management, and client interaction skills.

Area Manager - Merchandising

Area Manager

This is a home-based management position responsible for managing the day-to-day field merchandising operations, program execution, and quality controls within a specific geography. The Area Manager will manage 150-200 merchandising employees and support hundreds of Retail locations within the district. The role involves recruiting, hiring, training employees, and ensuring high execution and store fill rates.

The Restaurant Host at Ruscello in South Coast Plaza is responsible for greeting and seating customers quickly and professionally, sharing knowledge about the restaurant's menu and products, assisting with new employee training, and supporting other areas of the restaurant as needed. This role requires a self-motivated individual committed to providing outstanding customer service.

Restaurant Host - Ruscello - South Coast Plaza

Restaurant Host

The Area Manager at Blue Chip will lead and oversee the daily work of staff responsible for providing cleaning services for assigned buildings/facilities to ensure clean, orderly, and attractive conditions. This role involves a variety of technical tasks relative to assigned areas of responsibility, driving new business, and staying financially responsible within budget guidelines. The position is remote/travel-based, with the base in Atlanta, Georgia, and including the South Carolina area. Bilingual candidates are preferred.

ARMGR - Area Manager Atlanta, GA/South Carolina

Under the direction of the Food Service Supervisor, the Associate Food Service Attendant provides services and support to meet the needs of patients, guests, and employees in a courteous, efficient, and team-oriented manner. This role may also assist with tray assembly at St. Jude Medical Center, where caregivers are valued for their contribution to a culture of patient-focused, whole-person care.

Associate Food Service Attendant

The Restaurant Expeditor at Ruscello in South Coast Plaza is responsible for ensuring that food and beverage items are correctly delivered to customers, acting as a liaison between the front and back of the house, and supporting other areas of the restaurant as needed. This role requires a self-motivated individual committed to providing outstanding customer service.

Restaurant Expeditor - Ruscello - South Coast Plaza

Restaurant Expeditor

The Restaurant Manager at Marriott's Lido House Autograph Collection is responsible for overseeing restaurant operations, including restaurants/bars and room service. This role involves supervising daily operations, maintaining sanitation standards, assisting servers and hosts during peak meal periods, and ensuring guest and employee satisfaction. The manager will also focus on financial performance, staff training, and compliance with food and beverage policies.

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves solving problems, building a team, and providing clear and precise directions. The position offers competitive wages, an opportunity for growth within the company, and operates in a team-oriented environment.

Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a range of benefits such as free meals, generous compensation, and career development opportunities.

Restaurant Manager - Aliso Viejo - Mission Viejo - Ladera Ranch - Laguna Niguel, CA - GLA

The Food Service Attendant at St. Joseph Hospital of Orange, under the direction of the Retail Manager, is a multi-skilled food service worker responsible for various tasks including stocking, serving, grill cook, salad preparation, catering, or storeroom assistance. This role requires safe food handling techniques, teamwork, adherence to department policies, and excellent customer service skills for assignments with direct customer contact and independent judgment.

Food Service Attendant - Cafeteria

Food Service Attendant

+bia1E/9Ura0W56PK0QRs1nb0fPaPw1LecFl73e1Zno=

0yryKyiv//5ZYlTDMV3LFPtHwym9DzfhaGKkhjLWumc=

1PbXZCkmjsWX/JPZ0zDz35M1CdhIEEhFhVTF9UZbsUw=

3eZiYdEf1GWONV+R64EHcPPvLb4v6J0JWgZreMFwQRo=

If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

7UWw5juL5kSuktDEYRAJaZaaSr/dkptNWDM6YczaXvQ=

7veoecbDe4L73TGHP2ISin46xsmdddCOKtRpfQxjDN8=

8yxkMFFydubARRB/A0n8dt2+tN+s0Qba5Bm+ZhR6A74=

917BuR4psrYXtoUglgzOqK2gT6nHiFac0vaL7OlNrj4=

BTHovjnwfD7MxYTZVgYObuyOKROSVx/I0X5yo3nLGw8=

CLGiSKlyYhMQqU9L5I5y5Kcwm5S4f77Utdfa8ExP9Bw=

HRzePCbXb7ufZUWsFxKsWQyEIUrwU5VCFht/1iNmtTo=

Id0yBc3Lk10hOWDAGUFDOHeLqi73qkOki+HsqthrqY8=

MltczCjhmN0jRgow3UO+iDMtltW8AfF7hJYVp339Mbk=

NI/PueuALd9KIOo3aGPg/youiuzzXOlUegGuLsVspks=

PX9iho18hgd+if3tD3rS2RRXrbzlHq613z5WXlVZ7+k=

VUOVNO4gG3SQXJg1E5TYU50XsmIaCxqBNHZWw48U8/0=

Y1UD/mVBFR+4WXoXRwyYrTpXnLvnt4lZ1G/TbY1bWR4=

dCG5zdM4/wqhDoKFVboNOhuBLLEkQ95fHprPrsJVaxM=

fr9JCYJNVqBBC7QlJK+AFZY+8NEptSjJEpTFKNeRx4U=

h+e82EFLmuH1BOGKDTUyfliYoBDF4Tq54kkm9H1Q67M=

kF6veelbgshOJpV3Mn6vB3mb3LuydeEVDSOxtIHM8N8=

kbjXyyPP5adVqoaL7EYbdoyqDzFqF5a+VbOBN3j1bVg=

lWPMwjsh2VXkQjRFxWpjkQ/+Yx1eEx75EAWbIUFwV2Y=

mA5rgLX7i0lO6F1oJJxlP+y/1rvzscLgYBBk6pyKBWE=

p1flkibS2FOOSRZRb3dJqhHmZ8tmXXoyz3YXr0O9NUo=

pZVrGsKBFfWx3aTAH3sKk4BlHpV1jgUZyoszy851/n8=

u8Ak4aZwDDE5inqS+1aY1R2zXd+nIapHkAsGcAr3yzo=

Sharing EarnBetter with your community helps us offer our amazing service for free forever!

Restaurant Area Manager Jobs in Aliso Viejo, CA Hiring Now

Restaurant Manager

Restaurant Team Member - Front of House

Restaurant General Manager

Restaurant Crewmember - Late Night Shift

Area Manager - Merchandising

Area Manager

Restaurant Host - Ruscello - South Coast Plaza

ARMGR - Area Manager Atlanta, GA/South Carolina

Associate Food Service Attendant

Restaurant Expeditor - Ruscello - South Coast Plaza

Restaurant Manager

Manager

Restaurant Manager

Restaurant Manager - Aliso Viejo - Mission Viejo - Ladera Ranch - Laguna Niguel, CA - GLA

Food Service Attendant - Cafeteria