Papa John's is seeking part-time and full-time Restaurant Team Members to join their team. No experience is needed as training will be provided. Team members are responsible for delivering quality products and services to customers, making pizzas, taking orders, and being a cashier when needed. The role emphasizes the importance of hard work, team orientation, friendliness, honesty, and great customer service skills.

Rest. Team Member

Restaurant Team Member

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Restaurant Manager

Neptune Retail Solutions is seeking an entrepreneurial-minded Area Manager for a field-based position overseeing the operations in a specific geographical area, including all of Arkansas. The role involves direct oversight of part-time merchandisers, ensuring the successful execution of advertising and merchandising programs in various retail chains. The position requires strong leadership, team management, and client interaction skills.

Area Manager - Merchandising

Area Manager

This is a home-based management position responsible for managing the day-to-day field merchandising operations, program execution, and quality controls within a specific geography. The Area Manager will manage 150-200 merchandising employees and support hundreds of Retail locations within the district. The role involves recruiting, hiring, training employees, and ensuring high execution and store fill rates.

The Area Manager at Blue Chip will lead and oversee the daily work of staff responsible for providing cleaning services for assigned buildings/facilities to ensure clean, orderly, and attractive conditions. This role involves a variety of technical tasks relative to assigned areas of responsibility, driving new business, and staying financially responsible within budget guidelines. The position is remote/travel-based, with the base in Atlanta, Georgia, and including the South Carolina area. Bilingual candidates are preferred.

ARMGR - Area Manager Atlanta, GA/South Carolina

As a Restaurant Manager at Panda Express, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensure exceptional guest experiences. A comprehensive 8-week leadership training program is provided to prepare you for success. Responsibilities include managing the store's operations, ensuring food safety, and providing a positive guest experience. Opportunities for growth into management positions and ongoing career and leadership development are available.

Restaurant Manager - Lady Lake, FL - SEN

The Restaurant Manager at Baskin Robbins is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales of a single restaurant. They oversee the overall operation of the restaurant in compliance with Dunkin' standards, franchisee policies, and procedures, and are responsible for ensuring brand standards, recipes, systems are executed, maintaining a safe and healthy environment, and controlling costs to maximize profitability.

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales of a single restaurant. They oversee the overall operation of the restaurant in compliance with Dunkin' standards, franchisee policies, and procedures, and ensure adherence to all applicable laws.

The Assistant Restaurant Manager at Baskin Robbins supports the Restaurant Manager, Shift Leaders, and Team in their absence, performing all duties of the Restaurant Manager. They are responsible for floor operations, Brand Training programs, and ensuring operational excellence and profitable top line sales. They also support the Restaurant Manager in overall restaurant operations, compliance with laws, and maintaining a guest-focused culture.

Assistant Restaurant Manager

The Assistant Restaurant Manager at Dunkin' is responsible for supporting the Restaurant Manager, Shift Leaders, and Team in their absence, performing all duties of the Restaurant Manager, including floor operations and Brand Training programs. They play a key role in providing strong, positive leadership to the team to deliver great guest experiences, operational excellence, and help build profitable top line sales of a single restaurant. This role also involves supporting the Restaurant Manager in the overall operation of the restaurant according to Dunkin' standards, franchisee policies, and procedures.

The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves operating the entire restaurant, building a strong team, hiring and developing employees, scheduling, addressing performance issues, and managing the budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

Restaurant General Manager

A Dunkin' Restaurant Team Member is responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace. This role involves following brand standards, food safety standards, preparing and serving orders, maintaining a guest-focused culture, and ensuring the restaurant's cleanliness and organization.

A Dunkin' Restaurant Team Member is responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace. This role reports to the Restaurant Manager and is part of a fast-paced team environment.

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Restaurant Area Manager Jobs in The Villages, FL Hiring Now

Rest. Team Member

Restaurant Manager

Area Manager - Merchandising

Area Manager

ARMGR - Area Manager Atlanta, GA/South Carolina

Restaurant Manager - Lady Lake, FL - SEN

Restaurant Manager

Restaurant Manager

Assistant Restaurant Manager

Assistant Restaurant Manager

Restaurant General Manager

Restaurant Manager

Restaurant Manager

Restaurant Team Member

Restaurant Team Member