Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. The role involves ensuring excellent hospitality and guest service, creating a positive work environment for team members, implementing Human Resource decisions, performing P&L analysis, and controlling inventory. Applicants must be willing to relocate.

Restaurant General Manager

The Assistant General Manager at Buffalo Wild Wings oversees the Heart of House and Bar operations within the sports bar, focusing on training, zone rollouts, inventory, sales building, and managing costs. This role involves executing daily operations alongside the sports bar management team, ensuring the team has the necessary tools and resources to succeed. The position requires a passion for training and developing the team, with a focus on maintaining high standards of safety, sanitation, and customer service.

Assistant General Manager - BWW

Assistant General Manager

As a Restaurant General Manager at Taco Bell, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

As a Restaurant General Manager at Bell American Group, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

Pilot Flying J is seeking a highly-skilled, experienced Food Services Manager to assist in running high-volume, quick service restaurants within travel centers. The role involves filling in for the Restaurant General Manager, assisting in selecting, coaching, training, and developing team members, directing and assigning work, ensuring a positive work environment, expediting food service, and maintaining high levels of guest satisfaction, food quality, restaurant cleanliness, and food safety.

Restaurant Assistant Manager

Sodexo is seeking an Area General Manager for the Mid-Atlantic region, responsible for maintaining an excellent client relationship and ensuring high customer service standards for a Government client. This remote-based position oversees 8 units across VA, DE, MD, and the District of Columbia, with a focus on operational oversight and support to management. The role involves significant travel between locations and requires direct oversight of a management team and annual managed volume of roughly $12M.

Area General Manager

The Assistant Restaurant Manager at Dunkin' supports the Restaurant Manager in developing a team dedicated to delivering great guest experiences and profitable sales. They assist in the development of Crew and Shift Leaders, maintain operational excellence, and contribute to profitability. The role involves recruiting, training, and holding team members accountable, ensuring guest satisfaction, maintaining safety and cleanliness standards, and managing costs to maximize profitability.

Assistant Restaurant Manager

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to the team to deliver great guest experiences, operational excellence, and help build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

Restaurant Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

The Assistant General Manager at Taco Bell is responsible for leading and managing the business, as well as their teams. This role requires a strong leader who can motivate, coach, and correct team members as necessary. Effective time management, organizational, and communication skills are essential. The position offers competitive pay, paid vacation, free meals, 401(k) with company match, healthcare options, and development opportunities.

Bell American Group is seeking a friendly and welcoming Assistant General Manager to join their team at Taco Bell. The ideal candidate will have a passion for providing courteous service and leading a team in a dynamic and exciting environment. This role involves managing the business, leading teams, and ensuring excellent customer service. Competitive pay, paid vacation, free meals, 401(k) with company match, healthcare options, and development opportunities are offered.

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Restaurant Assistant General Manager Jobs in Saint Joseph, MI Hiring Now

Restaurant General Manager

Assistant General Manager - BWW

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