The Restaurant General Manager at Zaxby's is responsible for providing guidance and leadership to the team to create a positive culture and maintain high team morale. This role involves executing and assisting in the development of action plans according to company goals and objectives, managing daily operations focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld.

Restaurant General Manager

The Assistant General Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing various areas of restaurant operations. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant General Manager

As the Restaurant General Manager at Indaco Atlanta, you will be a passionate food and beverage professional with extensive knowledge of the hospitality industry. You will lead a team in managing an elevated yet approachable dining experience, overseeing food and beverage operations, and ensuring the highest standards of service and quality. This role requires hands-on leadership, adaptability, and a commitment to creating memorable guest experiences.

Restaurant General Manager (GM)

The Restaurant Assistant General Manager at Jim 'N Nick's is responsible for ensuring flawless execution of all restaurant details, including food quality, service standards, safety, sanitation, and company policies. This role involves directing, coaching, training, and developing team members, partnering with the General Manager to ensure financial performance, and maintaining high standards of cleanliness and safety. The position requires a high school diploma or GED, some college preferred, and a minimum of three years of high-volume full-service restaurant management experience.

Restaurant Assistant General Manager

1942 On the Square is seeking a dedicated and experienced Assistant Restaurant Manager to join our team. The role involves leading and motivating the restaurant staff to provide outstanding customer service, managing inventory, ensuring compliance with standards, and maintaining a strong presence on the floor to interact with guests. The ideal candidate is passionate about the hospitality industry, has strong critical thinking skills, and is ready to lead a team to success.

Assistant Restaurant Manager

The Assistant General Manager at Capstone Logistics, LLC in Stonecrest, GA, is responsible for driving partner satisfaction and organizational focus on operational excellence and exceeding partner expectations. This role involves planning, organizing, directing, coordinating, centralizing, and administrating all warehouse activities in an assigned partner location, including staffing, managing orders, and fulfilling sales and gross margin goals and growth objectives. The position reports to the General Manager of Operations and offers a $90k base salary with additional bonus potential.

Restaurant General Manager - Now Hiring

Capstone Logistics, LLC is seeking a General Manager for their Stonecrest, GA location. This role involves the daily management of a full-service 3PL distribution warehouse operation, ensuring safety, efficiency, and meeting customer expectations. The position requires flexibility with shift start times, including weekends and holidays, and offers a $100k base salary with additional bonus potential.

General Manager

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader

The Assistant General Manager at Safran Aerosystems Services assists the President/General Manager in overseeing all MRO sites in the USA, including operations, supply chain activities, spare sales, local marketing and sales, HR, customer support, and finance. This role involves significant authority in the absence of the President/GM, with responsibility for operational performance, financial results, and customer satisfaction. The Assistant General Manager also supports the President/GM in CAPEX initiatives, continuous improvement plans, process improvement, and transformation projects.

The Restaurant General Manager at Capolinea Restaurant - Signia by Hilton Atlanta is responsible for directing and administering the activities and services of a designated restaurant(s) to deliver outstanding guest service and financial profitability. This role involves planning and directing all aspects of restaurant operations, including guest service standards, product quality, cost controls, marketing initiatives, and team member performance.

General Manager, Capolinea Restaurant - Signia by Hilton Atlanta

The Restaurant Manager at Longhorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution. The role involves clear communication, setting expectations, and recognizing and rewarding team members.

Restaurant Manager

As a Restaurant Manager at Arby's, you will lead your team in delivering exceptional customer service and top-quality meats. This role involves managing both the Restaurant Management Team and Team Members, focusing on performance, engagement, and training initiatives. You will also be responsible for local store marketing and helping to reach sales and profit goals.

Restaurant Management Opportunities

The Restaurant Shift Leader at Zaxby's oversees the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs. This role is crucial in maintaining a high-performance culture, training and coaching team members, and ensuring guest satisfaction through excellent service and product quality.

RESTAURANT SHIFT LEADER (FULL-TIME)

Restaurant Shift Leader

The Assistant Restaurant General Manager at Hartsfield-Jackson Airport, under SodexoMAGIC's Airport Lounge Segment, is responsible for overseeing the daily operations of Delta Sky Clubs/Lounges, including training, service standards, reporting, guest and client interaction, team building, and food safety. This role involves supervising a staff of salaried managers and hourly employees, ensuring high-quality food and service, and achieving financial targets and client satisfaction.

Assistant Restaurant General Manager

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Restaurant Assistant General Manager Jobs in Stonecrest, GA Hiring Now

Restaurant General Manager

Assistant General Manager

Restaurant General Manager (GM)

Restaurant Assistant General Manager

Assistant Restaurant Manager

Assistant General Manager

Restaurant General Manager - Now Hiring

General Manager

Assistant General Manager

Assistant General Manager

General Manager, Capolinea Restaurant - Signia by Hilton Atlanta

Restaurant Manager

Restaurant Management Opportunities

RESTAURANT SHIFT LEADER (FULL-TIME)

Assistant Restaurant General Manager