As a General Manager at Aramark, you will lead multiple contracted services for a client, aiming to meet operating and financial goals, client objectives, and customer needs. This role involves managing client and community relationships, leading a management team, and ensuring operational excellence and compliance with regulations. The position requires a focus on service improvement, financial performance, and safety standards.

General Manager - GM

General Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced kitchen environment, interacting with customers, and ensuring operations meet Raising Cane's standards in all restaurant zones during a shift.

Restaurant Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and ensuring the restaurant meets health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

Restaurant Team Member

The Dining General Manager at Erickson Living oversees all aspects of mealtime preparation, service, and the overall efficiency of the kitchen, dining room, in-room, and meal service areas. This role involves managing the dining program, hiring and training staff, coordinating with the clinical dietitian, and ensuring compliance with regulations. The position offers a career-for-life approach to professional and personal development, competitive benefits, and a quality of life with a manageable work schedule.

Dining General Manager - Full Time with Benefits!

Dining General Manager

We are seeking a Restaurant Manager who will deliver unsurpassed hospitality to every customer. This role involves supervising a team, leading by example, adapting to change, analyzing restaurant needs, making hiring decisions, and creating a positive work environment. The ideal candidate will have exceptional customer service skills, a valid driver's license, and a strong background in hospitality or a related field.

The Restaurant Manager at Bonefish Grill is responsible for the daily operations of the entire restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. This role requires adherence to operational standards, compliance with company policies and laws, and achieving targeted financial results.

Join the leadership team at J. Alexander's, focusing on providing high-quality food, outstanding professional service, and an attractive ambiance. The role involves participating in a 10-week hands-on rotational training program to learn about contemporary American cuisine made from fresh ingredients. The company is committed to offering a quality experience to guests through flavorful food and exceptional service.

Restaurant Manager - J. Alexander's

The General Manager at Harvest Sherwood Food Distributors will have P&L responsibility for the business, leading all functions including Sales, Procurement, and Operations. This role involves developing an organization to support the business strategy, utilizing managerial influence to achieve objectives through a matrixed reporting structure. The General Manager will also be responsible for creating a commercial culture, assessing and revising business plans, and building a strong team.

Eurest is seeking a passionate food & beverage professional to join the Delta Sky Club team as an Assistant General Manager. This role involves assisting with the overall management of food service operations, adhering to corporate and brand standards, maximizing profitability, and ensuring guest and associate satisfaction. The position is based in the DTW airport and offers a rewarding career with limitless opportunities in the business and industry dining sector.

ASSISTANT MANAGER

Assistant General Manager

Pilot Flying J is seeking an experienced Retail General Manager to oversee high-volume retail facilities, ensuring customer expectations are met, conducting meetings with subordinate employees, maintaining effective vendor relationships, and managing team members, inventory, and customer service. The role involves driving sales, tracking inventory, providing customer service, and performing P&L analysis.

Retail General Manager

Fixins Soul Kitchen is seeking qualified line cooks with experience in high-volume restaurants to work on saute and fryer stations. The role requires great attention to detail and the ability to execute recipes to the Fixins standard. This position offers opportunities for professional development, a supportive work environment, and discounts on meals and merchandise.

Restaurant Chef

Fixins Soul Kitchen is seeking a Restaurant Host to serve as the first point of contact for guests, greeting them, providing wait times, and guiding them to their tables. The role requires a passion for guest service, strong communication and organizational skills, and the ability to work in a fast-paced environment.

Restaurant Host - HIRING ALL SHIFTS!

Restaurant Host

Fixins Soul Kitchen is seeking a Host or Hostess to serve as the first point of contact for guests, greeting them, providing wait times, and guiding them to their tables. The role requires a passion for guest service, strong communication and organizational skills, and the ability to work in a fast-paced environment.

Restaurant Host/Hostess

As a General Manager at ARAMARK, you will lead multiple contracted services to meet operating and financial goals, client objectives, and customer needs. This role involves managing client and community relationships, leading a management team, and ensuring compliance with regulations and Aramark's standards. The position requires a focus on service improvement, financial performance, and operational productivity.

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

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Restaurant Assistant General Manager Jobs in Taylor, MI Hiring Now

General Manager - GM

Restaurant Manager

Restaurant Team Member

Dining General Manager - Full Time with Benefits!

Restaurant Manager

Restaurant Manager

Restaurant Manager - J. Alexander's

General Manager

ASSISTANT MANAGER

Retail General Manager

Restaurant Chef

Restaurant Host - HIRING ALL SHIFTS!

Restaurant Host/Hostess

General Manager

RESTAURANT TEAM MEMBER