IHOP is seeking to expand their management team with a Restaurant Manager. This role involves building and leading a team to deliver a memorable guest experience, serve the community, and grow sales and profitability. The ideal candidate will have 2-5 years of management experience, a degree in Hospitality, Business, or Hotel/Restaurant Management, and/or experience in a quick-service, casual, or family dining restaurant. Serve Safe Food Certification is a plus.

Restaurant Manager

The Food Service Manager at stanlarfoods in Granite Falls, WA, is a full-time, on-site role responsible for overseeing daily operations, managing staff, ensuring compliance with health and safety regulations, and maintaining high-quality customer service standards. This position requires strong leadership and communication skills, experience in food service management or a related field, knowledge of food safety regulations, and the ability to manage budgets and control costs.

Food Service Manager

Our West Coast based restaurant group is seeking a dedicated and experienced Restaurant General Manager to join our team. The role involves overseeing all aspects of daily operations, maintaining high standards of customer service, leading and motivating the team, managing inventory, controlling costs, and driving revenue and profitability. This position offers a competitive salary, benefits, and opportunities for growth within a company that values guest care and team well-being.

Restaurant General Manager - 70K with Great Benefits!

Restaurant General Manager

Gecko Hospitality is seeking a talented and high-performing Restaurant General Manager in the NW, with a focus on operational excellence, customer satisfaction, and business development. This role is ideal for someone with a strong commitment to guest orientation, integrity, and a passion for mentoring others. The position offers significant benefits, including compensation benefits, job security, advancement opportunities, and unlimited growth potential.

Restaurant General Manager - DM in Training

The Delta Hotels by Marriott Seattle Everett is seeking a Restaurant Server to provide prompt and courteous service to all restaurant guests according to company standards, ensuring overall guest satisfaction and profit maximization. This part-time role involves variable scheduling, including weekends and holidays, and offers a starting rate of $17.60 per hour with potential for individual incentives and bonuses.

Restaurant Server

Gene Juarez Salons & Spas is seeking a dynamic, team-oriented Assistant Manager to support our team and bring a fresh leadership perspective. This role involves supporting salon management, cheering and coaching artists and support staff, cultivating guest relationships, and ensuring a welcoming environment for guests. The position offers a comprehensive benefits package, including medical, dental, vision insurance, and a 401k plan, with full-time management positions eligible for paid holidays and PTO.

Assistant Manager

As an Assistant Manager at Coast Property Management, you will assist the Community Manager in maintaining the property and maximizing financial returns in line with the company's objectives. This role involves a variety of responsibilities including leasing, accounts receivable, financial reporting, and enforcing community rules, all within a company culture that values health, wealth, and overall well-being of its employees.

Assistant Manager-$27.00-$30.00-98201

The Food Service Worker at Morrison Healthcare is responsible for preparing, presenting, and serving food as needed. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying food to and from work stations, and ensuring compliance with safety and sanitation standards. The position offers a chance to make a difference in the lives of people and the community while being part of a culture of opportunity.

FOOD SERVICE WORKER (ON CALL)

Food Service Worker

The Restaurant Captain at Swish-Swish is responsible for meeting or exceeding operating standards of excellence, following SOPs, training team members, and providing excellent customer service. This role focuses on maintaining high standards of quality and attention to detail, executing goals effectively, organizing tasks, solving problems quickly, and communicating effectively. The position requires stamina for long days on one's feet and the ability to train staff in all kitchen stations.

Restaurant Captain/Assistant Manager

Restaurant Captain

The Assistant Manager at Domino's Pizza is responsible for overseeing all operations during their shift, including cost controls, inventory control, cash control, and customer relations. This role is ideal for individuals who thrive in leadership positions and are ready to take charge. The position offers a unique opportunity to work for a company that values teamwork, flexibility, and growth from within. The job requires a blend of judgment, math skills, and the ability to multitask, with a focus on ensuring a positive customer experience.

Cafe Rio is seeking energetic employees to join our #caferiofamily. We have various positions available, including line cook, prep cook, dishwasher, cashier, and management assistant. Ideal candidates are optimistic, customer-centered, and enjoy working with people. They will be responsible for creating a memorable experience by establishing unique personal connections with each customer and maintaining the line's pace. The role involves preparing and serving fresh food without freezers or microwaves, with a strong focus on quality, cleanliness, and safety.

Personal de Restaurante

Restaurant Crew Member

The Assistant Manager at Planet Fitness - The Core Group is responsible for assisting in the oversight of gym operations to ensure an exceptional member experience and financial success. This role involves a variety of tasks including staff management, customer service, and facility maintenance, with a focus on maintaining a welcoming atmosphere and superior customer service.

Burgermaster, a family-owned restaurant chain specializing in grass-fed beef burgers served drive-in style, is seeking a Restaurant Supervisor to oversee the operation of the restaurant, focusing on quality food and service. The role involves assisting the manager, enforcing policies, running the line, ensuring food and labor costs are managed, and supporting the team. The ideal candidate will have strong supervisory and leadership skills, excellent interpersonal and organizational skills, and a focus on customer service.

Restaurant Supervisor

Gecko Hospitality is seeking a talented and high-performing Restaurant General Manager in the NW, with a focus on operational excellence, customer satisfaction, and business development. This role is ideal for someone with a strong guest orientation, integrity, open availability, the ability to drive sales, and a passion for mentoring others. The position offers significant benefits, including compensation benefits, job security, advancement opportunities, and unlimited growth potential.

General Manager Restaurant - Fast Track DM

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Restaurant Assistant Manager Jobs in Marysville, WA Hiring Now

Restaurant Manager

Restaurant Manager

Food Service Manager

Restaurant General Manager - 70K with Great Benefits!

Restaurant General Manager - DM in Training

Restaurant Server

Assistant Manager

Assistant Manager-$27.00-$30.00-98201

FOOD SERVICE WORKER (ON CALL)

Restaurant Captain/Assistant Manager

Assistant Manager

Personal de Restaurante

Assistant Manager

Restaurant Supervisor

General Manager Restaurant - Fast Track DM