As a Cashier at Panera, you will be the friendly face of the cafe, welcoming customers, taking their orders, and ensuring they have a great experience. This role involves ringing up orders quickly and accurately, knowing the menu, helping customers with questions or requests, and delivering excellent customer service. The position offers competitive pay, eligibility for quarterly increases based on performance, free meals on shifts, career growth opportunities, and benefits such as paid vacation, holidays, and 401(k) with match for full-time team members.

Restaurant Team Member - Cashier

The Restaurant Manager at Longhorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution. The role involves clear communication, setting expectations, and recognizing and rewarding team members.

Restaurant Manager

As a Restaurant Team Member at Popeyes, you will be an integral part of a fast-paced team, serving up the best chicken and ensuring customer satisfaction. Responsibilities include serving menu items, taking orders, managing payments, and maintaining cleanliness and safety standards in the restaurant. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

Taco Bell - Providence is seeking a full-time or part-time Restaurant Supervisor for their Mt. Juliet, TN location. The role involves supervising and leading a team to achieve their goals, assisting in planning and management to ensure customer satisfaction, quality service, and compliance with store policies while meeting or exceeding financial goals. Effective verbal and written communication skills are essential.

RESTAURANT SUPERVISOR - URGENTLY HIRING

Restaurant Supervisor

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a range of benefits, including medical insurance, 401(k) with employer match, tuition reimbursement, and paid time off.

Assistant Restaurant Leader

As a Restaurant Shift Manager at Sonic Drive-In, you will assist the General Manager and Assistant General Manager in managing the daily operations of the restaurant. Your role involves providing quality food in a clean, safe, and efficient manner to ensure guests have an enjoyable experience. Additionally, you will assist with hiring, training, and developing team members.

Shift Manager

Restaurant Shift Manager

The Assistant Restaurant Manager at Marriott's The Inn at Opryland A Gaylord Hotel assists in the daily operations of Restaurants/Bars and Room Service, including menu planning, maintaining sanitation standards, and supervising departmental operations. This entry-level management position ensures guest and employee satisfaction while managing the operating budget and ensuring compliance with standards and legal obligations.

PT Assistant Restaurant Manager

Assistant Restaurant Manager

The Food & Beverage Assistant Manager at Tennessee Performing Arts Center (TPAC) is responsible for assisting with the management of all Food & Beverage (F&B) operations to deliver an excellent guest experience. This role involves supporting all food and beverage operations, managing inventory, staff, and finances to maximize sales and revenue. The successful candidate will work closely with the F&B Director to ensure operational and financial goals are met, maintain inventory control, and oversee day-to-day operations related to events, receptions, and catering.

Food & Beverage Assistant Manager

The Catering Associate at TouchPoint is responsible for patient food service on assigned units, including menu selections, tray assembly, delivery, and pick-up, as well as handling special requests and in-between food delivery. This role involves communication with nursing departments, clinical dieticians, and other personnel to provide excellent patient services.

CATERING ASSOCIATE (PART TIME)

Catering Associate

The Restaurant Manager at Marriott is responsible for overseeing restaurant operations, including restaurants, bars, and room service. This role involves supervising employees, maintaining service and sanitation standards, managing day-to-day operations, leading the food and beverage team, ensuring exceptional customer service, and managing human resource activities. The position aims to continually improve guest and employee satisfaction and maximize financial performance in areas of responsibility.

The Assistant Kitchen Manager at Demos' Restaurant works closely with managers and owners in a fast-paced, service-driven culture to provide a unique experience to customers and staff. This role involves upholding the restaurant's values, increasing sales through customer satisfaction, enforcing systems, maintaining kitchen cleanliness, and training staff. The ideal candidate will have a strong work ethic, excellent people skills, and prior restaurant experience.

Assistant Manager - Back of House

As a Restaurant Server at IHG, you will welcome guests, recommend food and drink, and ensure service standards are maintained. Your role involves creating memorable dining experiences by tailoring each guest's experience to their unique tastes, managing kitchen supplies and equipment, and ensuring safety and cleanliness standards are met. This position requires a blend of physical strength, literacy, flexibility, and compliance with local laws and regulations.

Server Restaurant (190277)

Restaurant Server

The Team Member at Chicken Salad Chick is responsible for engaging with guests and fellow team members to spread joy, enrich lives, and serve others. This role supports up to three functional areas of the restaurant: Service, Sandwich Line, and Production. Team Members undergo training through Chicken Salad Chick University to execute their duties flawlessly, embodying the company's culture and 10 Non-Negotiable Behaviors.

PM Team Member

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Restaurant Assistant Manager Jobs in Mount Juliet, TN Hiring Now

Restaurant Team Member - Cashier

Restaurant Team Member - Cashier

Restaurant Manager

RESTAURANT TEAM MEMBER

RESTAURANT SUPERVISOR - URGENTLY HIRING

Assistant Restaurant Leader

Shift Manager

PT Assistant Restaurant Manager

Assistant Restaurant Leader

Food & Beverage Assistant Manager

CATERING ASSOCIATE (PART TIME)

Restaurant Manager

Assistant Manager - Back of House

Server Restaurant (190277)

PM Team Member