The Assistant Manager at Holiday Station Stores in West St. Paul, Minnesota, is responsible for ensuring customer satisfaction through excellent service, maintaining store facility conditions, managing merchandising, controlling sales, cash, payroll, and inventory, overseeing staff, and maintaining a safe environment. This role requires a high school diploma or equivalent, 6 months to 1 year of retail and management work experience, and the ability to perform a variety of physical tasks.

Assistant Manager (ASM) West St. Paul MN

Assistant Manager

The Restaurant Manager at Great Wolf Lodge is responsible for inspiring and motivating staff to deliver exceptional service, managing daily restaurant activities, overseeing staff, ensuring inventory control, and complying with food and beverage regulations. This role offers a path for career growth, exclusive perks, and well-being support, within a diverse and inclusive environment.

Restaurant Manager

The Restaurant Manager at Great Wolf Lodge is responsible for inspiring and motivating staff to deliver exceptional service, managing daily restaurant activities, overseeing staff, ensuring inventory control, and complying with food and beverage regulations. This role offers a great opportunity to start or advance a career with cross-training, scholarships, and talent development programs.

Delaware North Travel and Hospitality is seeking an Assistant Restaurant Manager for Minneapolis Airport in Saint Paul, Minnesota. This role involves supporting the General Manager in overseeing restaurant operations, including training, coordinating, and supervising team members, maintaining sanitation standards, and ensuring equipment operation. The position offers a chance to grow and develop in a busy airport environment.

Assistant Restaurant Manager, Twins Grill - Minneapolis Airport

Assistant Restaurant Manager

Delaware North Travel and Hospitality is seeking a full-time Restaurant Manager for Minneapolis Airport in Saint Paul, Minnesota. The role involves coordinating, supervising, and executing all restaurant functions, prioritizing guest service excellence. The ideal candidate will have strong hospitality and management skills, comprehensive knowledge of menu information, and the ability to maintain high standards of service.

Restaurant Manager, Twins Grill - Minneapolis Airport

The Restaurant Manager at Piada Italian Street Food is a leadership role responsible for overseeing Team Members to ensure an authentic guest experience. This position involves managing food quality and consistency, adhering to safety and sanitation procedures, and assisting with food ordering and labor scheduling. The role also includes developing Supervisors and assisting with additional duties as assigned.

The Restaurant General Manager will oversee the daily operations of an award-winning, fine dining restaurant group, focusing on employee and guest service excellence. This role involves coaching and developing the management team, ensuring high-quality food execution, and working closely with local tourism centers to identify sales opportunities. The position offers a competitive salary, equity in the business, and comprehensive benefits.

General Manager

Restaurant General Manager

The Restaurant Manager at Great Wolf Lodge is responsible for inspiring and motivating staff to deliver exceptional service, managing daily restaurant activities, overseeing staff, ensuring inventory control, and complying with food and beverage regulations. This role offers a chance to grow a career, with cross-training, scholarships, and talent development programs, along with benefits such as medical insurance, 401K with employer match, paid vacation, and parental leave.

As a General Manager at Taco Bell, you will be responsible for the overall operation of the restaurant, including building a strong team to provide customers with great food and a friendly experience. Your role involves creating opportunities to positively impact the lives of employees and guests, ensuring safety and support, and driving fast and friendly service. This position offers top pay, bonus opportunities, education programs, and a culture that encourages career growth.

Ebenezer is seeking a Server/Culinary Assistant for their senior age residents in Roseville, MN. This role involves dining room meal service and maintaining supplies in the kitchenettes for an Assisted Living Community. The position offers a robust compensation package with benefits, including paid time off, matching retirement monies, and early wage access. The role is part-time, including evening shifts and a holiday rotation.

Server / Culinary Assistant

Server/Culinary Assistant

Ebenezer is seeking a Server/Culinary Assistant for their dining room meal service at an Assisted Living Community in Roseville, MN. This role involves serving meals to senior residents, maintaining kitchen supplies, and assisting with meal preparation and special events. The position offers a compensation package with hourly wages ranging from $16 to $22, partial benefits, and a schedule that includes evening shifts, weekends, and holidays.

The Food Service Assistant at Centennial Middle School assists in the preparation and assembly of food items according to standardized recipes, maintains the quality of food on the serving line, and performs clean-up activities to meet sanitation standards. This role supports full-time cooks and cook/managers in various food service tasks, including record-keeping, and facilitates positive communication with customers. The position requires a high school diploma or general education degree, some previous quantity food production experience, and the ability to perform physical tasks such as lifting and standing for extended periods.

4 hr Food Service Assistant - Centennial Middle School

Food Service Assistant

The Catering Manager at Hy-Vee Food Stores is responsible for setting department standards for customer service, employee relations, cleanliness, sanitation, professional appearance, and overall profitability. This role coordinates the delivery of the freshest and best quality product at a competitive retail price, ensuring a positive company image through courteous, friendly, and efficient customer service.

Catering Manager

The Chef Manager at Sunrise Senior Living is responsible for leading and managing the dining operations in the community. This role involves supervising the dining service team, hands-on leadership for all dining service activities, preparation of food, managing the food inventory and supply budget, and ensuring compliance with regulatory and sanitation standards. The Chef Manager also plays a key role in hiring, training, and scheduling team members.

Chef Manager

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Restaurant Assistant Manager Jobs in Woodbury, MN Hiring Now

Assistant Manager (ASM) West St. Paul MN

Restaurant Manager

Restaurant Manager

Assistant Restaurant Manager, Twins Grill - Minneapolis Airport

Assistant Manager (ASM) West St. Paul MN

Restaurant Manager, Twins Grill - Minneapolis Airport

Restaurant Manager

General Manager

Restaurant Manager

Restaurant General Manager

Server / Culinary Assistant

Server / Culinary Assistant

4 hr Food Service Assistant - Centennial Middle School

Catering Manager

Chef Manager