Resort Lifestyle Communities is seeking a part-time Cook to provide resort-style food and service while developing strong, positive, and lasting relationships with residents and guests. The role involves working weekends, preparing and serving dynamic entrees, and ensuring the highest standards of cleanliness and safety within the kitchen. This position offers a schedule that includes no late nights, a free meal during shifts, and various perks and benefits.

Cook

As a Line Cook at Marriott St. Louis Grand, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. You will also wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. This role involves operating various kitchen appliances, ensuring food quality, setting up and breaking down work stations, and maintaining a clean and professional kitchen area.

Line Cook

As a Restaurant Team Leader at MOD Pizza, you will be part of the leadership team, directing the Squad Crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, setting the standard for service, and help create a positive vibe in the restaurant. This role offers the opportunity for internal promotion, with over 70% of leaders being promoted from within.

Restaurant Team Leader

As a Seasonal Line Cook at Anheuser-Busch, you will be part of the core restaurant team at the Biergarten, preparing food and ensuring safe operation under the guidance of the executive chef and sous chef. This role offers a seasonal, part-time opportunity with a focus on food safety, kitchen equipment operation, and teamwork in a high-volume dining environment.

Seasonal Line Cook

As a Restaurant Shift Leader at MOD Pizza, you will be part of the leadership team, directing the Squad Crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, embodying MOD values and a service mindset, and help create a positive vibe in the restaurant. This role involves coaching, training, and motivating front-line employees, ensuring a personalized pizza experience for every customer.

Restaurant Shift Leader

Resort Lifestyle Communities is seeking a full-time Kitchen Assistant to join their culinary and dining services team. The role involves assisting in meal preparation, setting tables, and maintaining cleanliness in the dining area and kitchen. The position offers a dynamic work environment, competitive pay, and a comprehensive benefits package, including health insurance, paid time off, and a 401(k) with employer match.

Kitchen Assistant - Hiring Now

Kitchen Assistant

The Restaurant Manager at Hooters of Kiener Plaza is responsible for managing various areas of responsibility within the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. This role assists the General Manager in ensuring operations run efficiently, promotes the business, builds sales, increases profits, and ensures guest satisfaction and brand integrity. The position involves general business administration, training and development of employees, and managing the performance of all hourly employees, with a focus on Front of House employees.

Restaurant Manager

Resort Lifestyle Communities is seeking a part-time Relief Cook to provide resort-style food and service, working collectively with the Culinary and Dining Services team under the direction of the Executive Chef. The role involves working 8 hours per day on Saturdays and Sundays, with a focus on preparing and serving dynamic entrees and ensuring the highest standards of cleanliness and safety within the kitchen. The position offers a schedule that includes no late nights, a free meal during shifts, and various perks and benefits.

Relief Cook

As a Restaurant Cook at Capstone Restaurant Group, you will be responsible for providing great hospitality to guests by greeting and serving them, as well as preparing quality food products in a clean, pleasant, and safe environment. This role offers the opportunity to develop skills and take advantage of promotion opportunities within the company. Capstone Restaurant Group values a diverse workforce and offers flexible scheduling, competitive pay, and benefits, among other perks.

Restaurant Cook

As a Restaurant Team Leader at MOD Pizza, you will be part of the leadership team, directing the Squad Crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, setting the standard for service, and help create a positive vibe in the restaurant. This role involves coaching, training, and motivating front-line employees, ensuring a high-quality dining experience for customers.

As a Restaurant Crew Member at MOD Pizza, you will be part of a team dedicated to delivering great customer service and the MOD Pizza experience. You will make pizzas for a diverse range of customers, ensuring a fun and authentic experience in a cool environment. The role offers the opportunity for growth and development, with over 70% of MOD Leaders promoted internally.

Restaurant Crew Member

As a Restaurant Cook at Capstone Restaurant Group, you will be responsible for providing great hospitality to guests by greeting and serving them, as well as preparing quality food products in a clean, pleasant, and safe environment. This role offers the opportunity to develop skills and take advantage of promotion opportunities within the company. Capstone Restaurant Group values a diverse workforce and offers flexible scheduling, competitive pay, and benefits, including a Pay for Performance Plan, referral bonuses, free meals, and tuition reimbursement.

As a Cook at Aramark, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves a variety of tasks including cooking, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will be immersed in a world that goes beyond food preparation, surrounded by fresh ingredients and the best equipment, while adhering to Aramark's safety policies and procedures.

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Restaurant Cook Jobs in St. Louis, MO Hiring Now

Cook

Line Cook

Restaurant Team Leader

Seasonal Line Cook

Restaurant Shift Leader

Kitchen Assistant - Hiring Now

Restaurant Manager

Relief Cook

Restaurant Cook

Restaurant Cook

Restaurant Team Leader

Restaurant Cook

Restaurant Crew Member

Restaurant Cook

Cook