The Restaurant Assistant Manager at Zaxby's is responsible for ensuring the restaurant delivers great experiences to guests while maintaining operational standards. This role involves managing daily operations, ensuring team members follow all processes, policies, and procedures, and working towards achieving quarterly goals. The position offers opportunities for advancement, paid training, and a range of benefits including quarterly bonus potential, free meals, paid time off, and more.

Restaurant Assistant Manager

The Restaurant General Manager at Zaxby's is responsible for providing guidance and leadership to the team to create a positive culture and maintain high team morale. This role involves executing and assisting in the development of action plans according to company goals and objectives, managing daily operations focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld.

Restaurant General Manager - Now Hiring

Restaurant General Manager

The Restaurant Assistant Manager - Team Lead at Zaxby's is responsible for ensuring the restaurant delivers great experiences to guests while maintaining operational standards. This role involves managing daily operations, ensuring team members follow all processes, policies, and procedures, and working towards achieving quarterly goals. The position offers opportunities for advancement, paid training, and benefits such as quarterly bonus potential, free meals, paid time off, and health insurance.

Restaurant Assistant Manager - Team Lead

The Restaurant Shift Leader at Zaxby's oversees the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs. This role is crucial in maintaining a high-performance culture, training and coaching team members, and ensuring guest satisfaction through excellent service and product quality.

RESTAURANT SHIFT LEADER (FULL-TIME)

Restaurant Shift Leader

The Food Service Worker at The Halal Shack - Clemson University assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food and baked goods, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - The Halal Shack - Clemson University

Food Service Worker

The Catering Services Worker at Clemson University supports the event operations team in managing successful catering orders and events. Responsibilities include event set up, transporting equipment and supplies, serving guests, and cleaning up after events. This role requires a focus on customer service, maintaining cleanliness, and adhering to safety policies.

Catering Services Worker - Clemson University

Catering Services Worker

The Restaurant Assistant Manager at Zaxby's is responsible for ensuring the restaurant delivers great experiences to guests while maintaining operational standards. This role involves managing daily operations, ensuring team members follow all processes, policies, and procedures, and working towards achieving quarterly goals. The position offers opportunities for advancement, paid training, and a range of benefits including meal discounts, paid time off, and health insurance.

Restaurant Assistant Manager - Now Hiring

Restaurant General Manager - Immediate Opening

Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with match, and health insurance.

Restaurant Team Member Part Time

Restaurant Team Member

PruittHealth is seeking a Food Service Cook to join their team, offering a supportive environment focused on the health and safety of its workforce. This role involves committing to caring for patients and partners, being a proactive and collaborative team member in a long-term care environment, and demonstrating respect and professionalism in the workplace. PruittHealth is dedicated to supporting career growth and offers a range of benefits including annual merit increases, paid onboarding, hands-on training, and comprehensive health plans.

Food Service Cook HCC

Food Service Cook

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

The Food Service Worker position at Morrison Healthcare involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. Full-time and part-time schedules are available, with open availability preferred. No previous food service experience is required, but it is preferred. The position offers a range of benefits, including medical, dental, and vision insurance, among others, after 90 days.

FOOD SERVICE WORKER (FULL TIME and PART TIME)

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FOOD SERVICE WORKER (FULL TIME and PART TIME)