The Restaurant General Manager at KFC is responsible for leading a $1 million+ business, focusing on team growth and customer satisfaction. This role involves managing a team to ensure high-quality service and a positive dining experience, with a strong emphasis on leadership, hospitality, and team development.

KFC General Manager

Restaurant General Manager

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

The Restaurant Manager at Invited Clubs oversees daily food and beverage service in the Club restaurant operations, ensuring all Food and Beverage operations and Member services exceed Member expectations while maintaining service and safety standards. This role involves supervising service staff, maintaining knowledge of menus and beverages, executing orders timely, and participating in training sessions.

Restaurant Manager

Mendocino Farms is seeking a full-time Restaurant Manager to lead a team of friendly foodies in a high-volume restaurant environment. The role involves managing a large team, ensuring quality food service, and maintaining a positive work culture. The position offers a clear path for growth and development, competitive pay, and a comprehensive benefits package.

RESTAURANT MANAGER

The Food Service Worker is responsible for preparing and serving food to students, faculty, and staff in a university dining facility. This role ensures a clean, safe, and welcoming environment while maintaining high standards of food quality and customer service. The position requires adherence to health and safety regulations and excellent customer service skills.

Food Service Worker

Unidine is hiring full time and part time Food Service Workers for the Inland Christian Home location in Ontario, CA. The role involves preparing, presenting, and serving food, ensuring compliance with safety and sanitation standards, and providing excellent customer service. This position offers a fun work environment, robust benefits, and the opportunity to make a significant impact in the lives of those served.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

The Bistro Attendant at Aimbridge Hospitality is responsible for providing high-quality service to guests within the Bistro at the Hotel. This role involves serving guests with food and beverage requirements in a courteous and professional manner, maintaining cleanliness and organization of the buffet and dining area, and ensuring quality control of menus and guest service standards.

Bistro Attendant-Restaurant 1

Bistro Attendant

Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. The role involves ensuring excellent hospitality and guest service, creating a positive work environment for team members, implementing Human Resource decisions, performing P&L analysis, and controlling inventory. Applicants must be willing to relocate.

As a Restaurant General Manager at KFC, you will be responsible for overseeing a $1 million+ business, focusing on growing your team and the business to make your customers' day. This role involves leading a team, ensuring high standards of service, and managing the restaurant's operations. Training is provided, making it an opportunity to learn and grow while being part of a great culture.

The Food Service Attendant at St. Joseph Hospital of Orange, under the direction of the Retail Manager, is a multi-skilled food service worker responsible for various tasks including stocking, serving, grill cook, salad preparation, catering, or storeroom assistance. This role requires safe food handling techniques, teamwork, adherence to department policies, and excellent customer service skills for assignments with direct customer contact and independent judgment.

Food Service Attendant - Cafeteria

Food Service Attendant

The Supervisor - Dining Services at Cal Poly Pomona Foundation is responsible for leading a team to accurately and efficiently operate food service operations under the general supervision of the Manager or Assistant Manager. This role involves a variety of tasks including staffing levels preparation, compliance with laws and regulations, supervision and training of crew members, and ensuring the readiness and sanitation of assigned areas. The position requires working evenings and weekends and offers valuable work experience and hands-on training to students.

Supervisor - Dining Services (PartTime, Non-CPP Student) #587607240

Supervisor - Dining Services

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Restaurant Crewmember Jobs in Home Gardens, CA Hiring Now

KFC General Manager