The Restaurant Manager at Hooters of Downtown Atlanta is responsible for managing various areas of the operation including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. This role assists the General Manager in ensuring operations run efficiently, meets company policy and standards, and supports the training and development of restaurant employees. The manager also manages performance of all hourly employees, particularly Front of House, and is responsible for general business administration tasks such as payroll, human resources, marketing, and financial reporting.

Restaurant Manager

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

We are seeking a dedicated and motivated Restaurant Manager to help lead the team at a Casual Steakhouse. As the Restaurant Manager, you will play a vital role in supporting the restaurant's operations, delivering exceptional service, and ensuring an outstanding dining experience for guests. This role involves providing exceptional customer service, assisting in overseeing daily operations, supporting and motivating the team, and maintaining high standards of food quality and service.

Restaurant Manager | Polished Casual Restaurant

The Restaurant Manager at JACKMONT HOSPITALITY INC is responsible for leading the front of house team in executing food service, ensuring food safety, and providing an excellent guest experience. This role involves managing the kitchen operations, including profit, labor, stock, waste control, hygiene practices, and training. The manager will also train and develop supervisors and culinary staff, oversee kitchen operations, and ensure compliance with food handling and sanitation standards.

Manager

The Restaurant Manager at Hudson Grille is responsible for contributing to the achievement of goals in sales growth, team member retention, guest satisfaction metrics, cleanliness and sanitation standards, and profitability. This role emphasizes teamwork, collaboration, operational details, and self-accountability to ensure the successful delivery of intended results.

Neighborhood Restaurant Partners (NRP), an established company operating over 100 Applebee’s Neighborhood Grill & Bar restaurants, is seeking a Restaurant Manager. The role involves leading a team in a fast-paced environment, providing memorable experiences to guests, and managing operations. NRP offers a range of benefits, including paid vacation, health insurance, and a monthly bonus program for management levels.

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Hourly Restaurant Manager

We are seeking Food Service Workers in the Morrow, Georgia area. In these positions, you will be responsible for prepping food, serving, and distributing, and may work in department areas such as a tray line, dish room, cafeteria, and storeroom. The role involves ensuring portion control, temperature and appearance of the food items are up to standard, and efficiently and accurately following safe food handling policies, procedures, and recipes.

Food Service Worker

The Restaurant Manager at TGI FRIDAYS at Hartsfield-Jackson Atlanta International Airport is responsible for managing all aspects of a specific department within the restaurant, including the selection, development, and performance management of team members, optimizing profits, and increasing sales. This role involves managing operations, marketing, human resources, ensuring quality, service, and operations standards are maintained, and interacting with guests to address any issues or complaints.

Unidine is hiring part-time Food Service Workers for the A.G Rhodes location in Atlanta, GA. This role involves preparing, presenting, and serving food, performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, and ensuring compliance with safety and sanitation standards. No experience is required as training will be provided. This position offers a fun work environment, robust benefits, and the opportunity to make a significant impact in the lives of those served.

FOOD SERVICE WORKER (PART TIME)

Hilton Atlanta and Towers is seeking a full-time Restaurant Host/Hostess for Nikolai's Roof, an award-winning European restaurant located 30 floors above Atlanta. The ideal candidate will be an outgoing, engaging individual with strong communication skills and a minimum of 1 year of hosting experience. This role involves welcoming guests, seating them, managing the seating chart, and assisting with various tasks to ensure a seamless dining experience.

Restaurant Host/Hostess, Nikolai's Roof - Hilton Atlanta and Towers

Restaurant Host/Hostess

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Restaurant Delivery Jobs in Candler-Mcafee, GA Hiring Now

Restaurant Manager