The Restaurant Manager at Hooters of America is responsible for managing various areas of responsibility within the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. This role assists the General Manager in ensuring operations run efficiently, meets company policy and standards, and supports the training and development of restaurant employees. The manager also manages performance of all hourly employees, with a focus on Front of House, and is responsible for general business administration tasks such as payroll, human resources, marketing, and financial reporting.

Restaurant Manager

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Hourly Restaurant Manager

Jason's Deli is seeking a Restaurant Manager to join their team in Lawrenceville, GA. The role involves managing the restaurant's operations, ensuring a great experience for employees and customers, and contributing to a culture of diversity and inclusion. The company offers a comprehensive benefits package, including health insurance, 401(k) with company match, paid vacation, and education assistance.

The Restaurant Manager at Longhorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution. The role involves clear communication, setting expectations, and recognizing and rewarding team members.

Hilton Atlanta and Towers is seeking a full-time Restaurant Host/Hostess for Nikolai's Roof, an award-winning European restaurant located 30 floors above Atlanta. The ideal candidate will be an outgoing, engaging individual with strong communication skills and a minimum of 1 year of hosting experience. This role involves welcoming guests, seating them, managing the seating chart, and assisting with various tasks to ensure a seamless dining experience.

Restaurant Host/Hostess, Nikolai's Roof - Hilton Atlanta and Towers

Restaurant Host/Hostess

Unidine is hiring part-time Food Service Workers to prepare, present, and serve food. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying food to and from work stations, and ensuring compliance with safety and sanitation standards. No experience is required as training will be provided. This position offers a fun work environment, a robust benefits package, and the opportunity to make a difference in the lives of those served.

FOOD SERVICE WORKER (PART TIME)

Food Service Worker

The Restaurant Server at Omni Hotel at The Battery Atlanta is responsible for serving guests promptly and courteously, delivering extraordinary customer service in accordance with Omni standards. This role involves greeting guests, familiarizing with menus and beverage offerings, setting tables, taking orders, communicating with the culinary team, and ensuring guest satisfaction. The position requires the ability to work in a fast-paced environment, multi-task, and maintain cleanliness.

Restaurant Server (Full Time) | National Anthem

Restaurant Server

The Restaurant Busser at Omni Atlanta Hotel at Centennial Park is responsible for maintaining the highest standards of guest service by ensuring quick, efficient, and professional food runner services. This role involves complete knowledge of service times, menus, floor plan, and table numbers, verifying and delivering orders, setting up the expo line, and maintaining the breakfast buffet. The position requires a minimum of 1 year of food runner or DRA experience, wine selling and presenting experience, and the ability to work a variety of shifts, including weekends and holidays.

Restaurant Busser (DRA) AM

Restaurant Busser

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

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Restaurant Delivery Jobs in Lilburn, GA Hiring Now

Restaurant Manager