Restaurant Crewmembers at Raising Cane's are crucial members of the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Morning & Lunch Shift

Restaurant Crewmember

As a shift supervisor at Eat n Park, you will set the tone for the shift by maintaining guest level satisfaction and spreading smiles. This role offers extremely flexible schedules to meet work/life needs, a career development path, and a range of benefits including complimentary meals, discounts, paid time off, and eligibility for 401k, vision, dental, and medical plans.

Supervisor - Restaurant - Hiring Now

Supervisor - Restaurant

Eat n Park is seeking a Restaurant Team Member to join their team, offering a flexible schedule, career development opportunities, and a range of benefits including a meal allowance, discounts, paid time off, and eligibility for health plans. This role involves preparing food items, maintaining buffet items, and assisting team members. The position offers a bonus for those working an average of 35 hours per week.

Restaurant Team Member

As a Restaurant Supervisor at Eat n Park, you will set the tone for the shift by maintaining guest level satisfaction and spreading smiles. This role offers extremely flexible schedules to meet work/life needs, a career development path, and a range of benefits including complimentary meals, discounts, paid time off, and eligibility for 401k, vision, dental, and medical plans.

Restaurant Supervisor - Hiring Now

Restaurant Supervisor

Eat n Park is seeking Team Members for their restaurant to consistently create smiles for guests by providing excellent service. The role offers extremely flexible schedules, career development opportunities, and a range of benefits including complimentary meals, discounts, paid time off, and eligibility for health, dental, and 401k plans. Team members will follow proper procedures for take-out orders, ensure order accuracy, and package orders properly, among other responsibilities.

Team Member - Restaurant - Hiring Now

Team Member - Restaurant

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

Panda Express managers embody an entrepreneurial spirit in a hands-on and fast-paced environment, overseeing a $1-2 million business. Responsibilities include team development, ensuring guest satisfaction, and achieving financial goals. The role offers a comprehensive compensation package, including uncapped profit sharing bonuses, and requires participation in a 6+ week Store Leadership Training Program.

Over $100K Potential Annual Earning - Restaurant Manager

Restaurant Manager

Arby's - White Oak is seeking a full-time or part-time Restaurant Staff team member to join our team in White Oak, PA. The role involves customer service, commitment to excellence through meeting or exceeding hospitality and service standards, and includes responsibilities such as effective communication, safety procedures, product stocking and maintenance, and maintaining a clean working environment. The ideal candidate will demonstrate a strong work ethic, willingness to learn, and the ability to work well in a team.

RESTAURANT STAFF - URGENTLY HIRING

Restaurant Staff

Chartwells Higher Education is seeking a self-motivated individual for the role of General Manager at the University of Pittsburgh, PA. This role involves providing hands-on operations, advising, and participating in the day-to-day operations and financial success of a large multi-unit dining hall on campus. Responsibilities include ensuring food quality and customer service standards, supervising staff, preparing financial reports, and maintaining compliance with quality and food safety standards.

FOOD SERVICE GENERAL MANAGER - DINING HALL - UNIVERSITY OF PITTSBURGH, PA

Food Service General Manager

The Restaurant/Entertainment Manager at AMF is responsible for assisting the General Manager with all aspects of center management in the absence. This role involves coordinating multiple team members, problem-solving, and ensuring guest satisfaction. The manager will also be involved in operational execution, marketing strategies, league development, and team management. This position offers a pathway to becoming a General Manager.

Restaurant / Entertainment Manager

Restaurant/Entertainment Manager

The Restaurant Manager at Omni William Penn Hotel in downtown Pittsburgh will lead the food and beverage division, including 5 restaurant outlets and a new market and coffee shop. This role involves assisting in training and supervising personnel, ensuring prompt, courteous service in compliance with Omni Food and Beverage standards and company policies. The ideal candidate will have a passion for hospitality, teamwork, and loyalty, and will be responsible for shift supervision, guest comment and complaint handling, and contributing to a positive associate work environment.

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced kitchen environment, interacting with customers, and ensuring operations meet Raising Cane's standards in all restaurant zones during a shift.

The Senior Restaurant Manager at P.F. Chang's China Bistro is responsible for managing and executing all front of house functions according to the company's established procedures. This role is a lead front-of-house management position that involves supervising and facilitating training of all Hospitality Team Members, developing schedules, holding pre-shift meetings, ensuring a clean and safe environment, and handling guest service issues professionally.

Senior Restaurant Manager

Carrols LLC, the largest Burger King Franchise, is seeking an Assistant General Manager to oversee a million-plus dollar-a-year restaurant. This role involves managing business disciplines such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. The position offers a comprehensive management development program, competitive salaries, and superior benefits, including insurance coverage, 401(k) with company match, bonus program, paid time off, and more.

Assistant General Manager

The Assistant General Manager at Maitri Medicinals manages the daily operations of the dispensary, including staff training and management, regulatory compliance, cash handling, and sales. This role is crucial for ensuring dispensary operations support sales and marketing goals while maintaining inventory within a secure, fully compliant facility. The position reports to the Director Retail Operations and is classified as exempt.

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Restaurant General Manager Trainee Jobs in BENTLEYVILLE, PA Hiring Now

Restaurant Crewmember - Morning & Lunch Shift

Supervisor - Restaurant - Hiring Now

Restaurant Team Member

Restaurant Supervisor - Hiring Now

Team Member - Restaurant - Hiring Now

Restaurant General Manager

Over $100K Potential Annual Earning - Restaurant Manager

RESTAURANT STAFF - URGENTLY HIRING

FOOD SERVICE GENERAL MANAGER - DINING HALL - UNIVERSITY OF PITTSBURGH, PA

Restaurant / Entertainment Manager

Restaurant Manager

Restaurant Manager

Senior Restaurant Manager

Assistant General Manager

Assistant General Manager