Restaurant Team Members at Love's Travel Stops & Country Store are responsible for delivering excellent customer service by providing efficient and friendly service in a fast-paced environment. They maintain a clean and sanitized work area, accurately process payments, and ensure high-quality food service. No experience is required as training will be provided.

Restaurant Team Member Part Time

Restaurant Team Member

Restaurant Crew Members at Love's Travel Stops & Country Store are responsible for delivering excellent customer service by providing efficient and friendly service in a fast-paced environment. They maintain a clean and sanitized work area, accurately process payments, and ensure high-quality food service. No experience is required as training will be provided.

Restaurant Crew Member

The Restaurant General Manager and Assistant Unit Manager at KFC play a crucial role in the operation of the restaurant, ensuring compliance with company standards in all areas of operations. This includes product preparation and delivery, customer relations, restaurant maintenance, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring the highest quality products and services are delivered to each customer.

KFC RESTAURANT GENERAL MANAGER

Restaurant General Manager

KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead a team, implement strategies, and contribute to the success of the business. This role offers a rewarding career in the fast-food industry, with opportunities for advancement, leadership development, and employee perks. The position involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining a clean and welcoming restaurant environment.

KFC Restaurant General Manager

The Restaurant Associate at Huntsville Embassy Suites is responsible for providing guests with an excellent restaurant experience in accordance with established policies and procedures. This role involves a variety of tasks including scheduling dining reservations, ensuring prompt and courteous service, taking food and beverage orders, coordinating amenity delivery, and maintaining stock and cleanliness of stations. The position requires a high school diploma or equivalent, food safety and alcohol awareness certification, and the ability to lift a minimum of 50lbs.

Restaurant Associate

The Stoney River Steakhouse and Grill, part of SPB Hospitality, is seeking a Restaurant Manager to join their leadership team. The role focuses on providing high-quality food, outstanding professional service, and an attractive ambiance. The position involves a 10-week hands-on rotational training program to ensure managers are well-versed in all aspects of the restaurant's operations.

Restaurant Manager NRO - Stoney River Steakhouse

Restaurant Manager

As a Restaurant Shift Manager at Sonic Drive-In, you will assist the General Manager and Assistant General Manager in managing the daily operations of the restaurant. Your role involves providing quality food in a clean, safe, and efficient manner to ensure guests have an enjoyable experience. Additionally, you will assist with hiring, training, and developing team members.

Shift Manager

Restaurant Shift Manager

As a Restaurant General Manager at Papa John's, you will lead your own hand-picked team to ensure customers receive world-class service. This role involves running your own restaurant, managing your team, and ensuring quality service and products. The position offers the opportunity for career advancement, with many General Managers advancing to become Area Supervisors, Directors of Operations, or Owner/Operators. Papa John's values its employees, offering a supportive work environment, training, and development opportunities.

As a Restaurant General Manager at Taco Bell, you will be responsible for the overall success of the restaurant, including customer experience, team recruitment and training, and managing the P&L. You will inspire and engage both customers and team members, train and coach your team, and ensure that the restaurant operates with a 'Here to Serve' attitude. This role requires a hands-on approach to leadership, with a focus on creating a rewarding and optimistic culture.

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

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Restaurant General Manager in Training Jobs in Hartselle, AL Hiring Now

Restaurant Team Member Part Time

Restaurant Crew Member

Restaurant Team Member Part Time

KFC RESTAURANT GENERAL MANAGER

Restaurant Team Member Part Time

KFC Restaurant General Manager

KFC RESTAURANT GENERAL MANAGER

Restaurant Associate

KFC Restaurant General Manager

Restaurant Manager NRO - Stoney River Steakhouse

Shift Manager

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager

Shift Manager