Panera Bread is seeking General and Assistant Restaurant Managers to join their team, offering a work-life balance with 47 hours per week, including two days off in a row and closed on major holidays. The role focuses on customer satisfaction, financial accountability, and leading a diversified bakery-cafe team. Managers are expected to foster a culture of warmth, take ownership of the restaurant's financial health, and uphold operational and safety standards.

General & Assistant Restaurant Mgr $50,000 to $70,000

General & Assistant Restaurant Manager

The Assistant Restaurant Manager at Panera Bread is responsible for ensuring customer satisfaction, financial accountability, and leading a diversified bakery-cafe team. This role emphasizes a work-life balance with a 47-hour work week, including two days off in a row and no work on major holidays. The position focuses on continuous learning, team motivation, and maintaining high levels of productivity and customer service.

Assistant Restaurant Manager $50,000 to $65,000

Assistant Restaurant Manager

The Assistant Manager at Panera Bread is responsible for ensuring customer satisfaction, financial accountability, and leading a diversified bakery-cafe team. This role emphasizes a work-life balance with a 47-hour work week, two days off in a row weekly, and closed on major holidays. The position focuses on continuous learning, team leadership, and fostering a culture of warmth and belonging for both guests and employees.

Assistant Manager - Restaurant

As a General Manager at Panera Bread, you will be part of a team that values work-life balance, with a schedule of 47 hours per week and guaranteed two days off in a row. You will be responsible for customer satisfaction, financial accountability, and leading a diversified bakery-cafe team. This role emphasizes continuous learning, teamwork, and creating a warm and welcoming environment for guests and employees.

General Manager - Restaurant

General Manager

The General Manager at Pancheros Franchise Corporation is responsible for overseeing the operations of a specific restaurant, ensuring compliance with company standards in all areas including customer satisfaction, speed of service, food production and preparation, safety and sanitation policies and procedures, hiring, training, supervising, and evaluation of all restaurant personnel, and financial accountability of the operation.

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, achieving financial goals, and ensuring exceptional guest experiences. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Ames, IA - RME

Jimmy John's is seeking self-motivated individuals to join their management team as Shift Leaders (PICs). These roles involve providing world-class customer service, executing fast, accurate sandwiches, and maintaining restaurant cleanliness. The position offers opportunities for growth and flexibility to accommodate various work-to-home-life ratios, including those pursuing further education.

Restaurant Shift Manager - Hiring Immediately!

Restaurant Shift Manager

As a General Manager at Pizza Hut, you will lead a team to provide great service and ensure customer satisfaction through teamwork, food safety, and P&L management. This role is ideal for experienced leaders in the restaurant or retail management sector, offering a chance to grow your career in a dynamic and innovative company.

The General Manager at McDonald's plays a crucial role in overseeing all aspects of the restaurant's operations, including food production, guest service, and employee management. This position involves leading the team, managing People processes such as recruiting and performance, ensuring food safety, and maintaining high standards for guest and employee safety. The role requires a commitment to excellence, a strong customer service focus, and the ability to make critical business decisions.

As a General Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, overseeing local restaurant marketing, Profit and Loss statement results, sports bar management team performance, engagement, training initiatives, and community connection and fundraising activities. This role offers the opportunity to grow in the system or elsewhere, with a focus on continuous learning and advancement.

The Assistant General Manager at McDonald's plays a crucial role in the restaurant's operations, overseeing important internal functions such as Employee Training, Food Safety, and Inventory Management. This position is vital for achieving restaurant performance and quality standards in areas like kitchen operations, staff training, and service. The role requires a passion for serving others, strong customer service skills, and the ability to lead and motivate a team in a fast-paced environment.

Assistant General Manager

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Restaurant General Manager Jobs in Boone, IA Hiring Now

General & Assistant Restaurant Mgr $50,000 to $70,000

Assistant Restaurant Manager $50,000 to $65,000

Assistant Manager - Restaurant

General Manager - Restaurant

General Manager

Restaurant Management Opportunities

Restaurant Manager - Ames, IA - RME

Restaurant Shift Manager - Hiring Immediately!

General Manager

General Manager

General Manager

Assistant General Manager

General Manager

Assistant General Manager

General Manager