As a Turning Point General Manager, you will play a crucial role in shaping the culture, operations, and guest experience of the restaurant. Your responsibilities include overseeing daily and weekly operations, hiring and training staff, maintaining the Turning Point Family Culture, and ensuring exceptional guest service and satisfaction. This position offers the opportunity for advancement, competitive salary, and a comprehensive benefits package.

DAYTIME ONLY! Restaurant General Manager

Restaurant General Manager

The Restaurant General Manager at Hospitality Group is responsible for meeting the restaurant's financial objectives through strategic planning, budgeting, and financial control. This role involves developing marketing strategies, managing purchases and inventory, maintaining operations, ensuring patron satisfaction, and overseeing human resource activities. The position requires a proactive approach to maintaining a safe, secure, and healthy facility environment, as well as continuous professional development to stay current in the restaurant industry.

The Restaurant General Manager at Gecko New York is responsible for overseeing all facets of the restaurant operations, including building an exceptional team, managing administrative duties, and ensuring exceptional service and guest satisfaction. This role is ideal for a goal-oriented and results-driven individual with a passion for mentoring and developing others.

Restaurant General Manager- Fast Casual- GROWTH! HOTT CONCEPT!

Panda Express managers embody an entrepreneurial spirit in a hands-on and fast-paced environment, overseeing a $1-2 million business. Responsibilities include team development, ensuring guest satisfaction, and achieving financial goals. A comprehensive training program is provided, focusing on people development, guest experience, financial management, kitchen management, and operations. The role offers a progressive compensation package with bonus opportunities, comprehensive training, career development, and a range of benefits.

Over $100K Potential Annual Earning - Restaurant Manager

Restaurant Manager

The Restaurant Manager at Panera Bread plays a crucial role in ensuring the success of the café by coaching and training associates, managing financial aspects such as labor and food costs, and maintaining a welcoming environment for guests. This position involves overseeing all aspects of the dining experience, including food preparation and presentation, café cleanliness, and ambiance, as well as assisting in the selection, hiring, training, and development of café associates.

Platinum Dining Group is seeking a full-time Restaurant Manager to join their top-notch management team. The ideal candidate will have a passion for food, wine, and the hospitality industry, with a minimum of 2 years of management experience in a busy full-service restaurant. This role offers competitive salaries, 401K with company match, health and dental benefits, paid time off, and dining discounts. The position requires a motivated, energetic, and hard-working self-starter who is ready to contribute to a positive and fun work environment.

Gecko Hospitality is seeking an organized Restaurant Manager to lead a team of professionals at a new location in Plymouth Meeting, PA. The role involves ensuring product freshness, maintaining organization, and providing the culinary team with the necessary tools for success. The company values veterans and first responders, contributing to charities that support their causes. The position offers competitive pay, benefits, and a passion-driven culture with a work/life balance.

Fast Casual Manager | Holidays Off, Fresh Ingredients | Plymouth Meeting, PA

As a Restaurant Manager at Fleming's Prime Steakhouse & Wine Bar, you will be responsible for ensuring a memorable dining experience for every guest by managing high-quality employee standards, creating a welcoming and respectful work environment, driving restaurant results, and maintaining safety and sanitation practices. This role involves a blend of leadership, management, and hospitality skills, with a focus on upholding the company's principles and beliefs.

The Restaurant and Bakery General Manager at Perkins Restaurant & Bakery is responsible for managing the operations of the assigned restaurant, achieving planned sales and profit levels, and ensuring guest satisfaction. This role involves direct supervision of all unit management, indirect supervision of non-exempt employees, and ensuring the execution of all employee duties for maximum guest satisfaction and a quality work environment. The position requires a high level of leadership, decision-making, and compliance with company policies and procedures.

Restaurant and Bakery General Manager

The Restaurant Manager at Longhorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution. The role involves clear communication, setting expectations, and recognizing and rewarding team members.

3 West Hospitality Group is seeking a highly experienced and passionate Restaurant General Manager for Jolene's, a new concept located in West Chester Borough. The ideal candidate will embody strong leadership and communication skills, a passion for creativity and learning, and the ability to manage a team independently. Responsibilities include managing inventory, daily preparation of menu items, staff scheduling, and ensuring compliance with health and safety regulations. This full-time position offers a competitive salary, benefits, and opportunities for professional development.

Restaurant General Manager at Jolene's

Seedling And Sage Catering is seeking a Catering Assistant General Manager to join their team in a country club setting. This role involves overseeing all aspects of the banquet facility's operations, including housekeeping, maintenance, purchasing, inventory management, and ensuring smooth and efficient operations. The ideal candidate will have at least 3 years of hotel, country club, or venue management experience, excellent communication skills, and the ability to work flexible shifts including nights, weekends, and holidays.

Catering AGM - High-End, Off-Premise Caterer - Bucks/Mont Co. $65-75K+

Catering Assistant General Manager

The General Manager at Austin Allen Company will be responsible for running a food manufacturing business, including full P&L responsibilities, pricing strategies, Lean/CI initiatives, and overall strategy and culture. This role is a single incumbent position, responsible for either a single business or multiple smaller business lines. The ideal candidate will be a strong leader with an entrepreneurial spirit, capable of leading cross-functionally and championing cultural and employment engagement improvements.

General Manager – Food Manufacturing - East Coast USA

General Manager

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Restaurant General Manager Jobs in Brookhaven, PA Hiring Now

DAYTIME ONLY! Restaurant General Manager