The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves operating the entire restaurant, building a strong team, hiring and developing employees, scheduling, addressing performance issues, and managing the budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

Restaurant General Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Restaurant Manager

The Restaurant Manager at Rix Sports Bar, Disney's Coronado Springs Resort, is responsible for overseeing the daily operations of the restaurant, ensuring high standards of guest service, food and beverage quality, safety, and financial responsibility. This role involves leading the front-of-house restaurant team, maintaining cleanliness and safety standards, and ensuring compliance with all relevant regulations. The ideal candidate will have a strong background in food and beverage management, leadership experience, and a commitment to providing exceptional guest experiences.

Restaurant Manager - Rix Sports Bar, Disney's Coranado Springs Resort

As a Restaurant Manager at Carrabba's Italian Grill, you will be hands-on in overseeing daily restaurant operations, both front of house and back of house, and play a crucial role in driving the business forward. You will focus on creating a positive work environment, engaging with the community, and ensuring high-quality food and service. This role requires a strong leader with a passion for hospitality, a team-oriented attitude, and the ability to develop and hold the team accountable to high standards.

The Fine Dining Restaurant Manager at Marriott's Gaylord Palms Resort & Convention Center is responsible for supervising daily restaurant operations, including Restaurants/Bars and Room Service. This role involves menu planning, maintaining sanitation standards, assisting servers and hosts during peak meal periods, and ensuring guest and employee satisfaction while maximizing financial performance. The manager will also focus on staff training, development, and compliance with food & beverage policies, standards, and laws.

Fine Dining Restaurant Manager-Steakhouse

Fine Dining Restaurant Manager

As a Restaurant Manager at Sophia's Trattoria in Conrad Orlando, you will oversee the resort's 3 meal Southern Italian restaurant, managing a team of 40-50 employees. This role involves directing and organizing the activities and services of a hotel food and beverage outlet, ensuring outstanding guest service and financial profitability. The ideal candidate will have at least 2 years of restaurant management experience in an upscale dining environment, strong beverage knowledge, and prior luxury hotel experience.

Restaurant Manager, Sophia's Trattoria - Conrad Orlando

As a Restaurant Manager at Disney Springs, you will be responsible for ensuring guests are provided with excellent service and team members uphold Levy's hospitality standards. This role involves maintaining positive guest relationships, training team members, promoting a positive work environment, maintaining compliance, engaging in financial goals, and ensuring team members adhere to company guidelines.

Restaurant Manager- Disney Springs

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, with support available 24/7. The position offers a variety of benefits, including competitive salary, merit increase opportunities, quarterly bonuses, comprehensive health benefits, and more.

Restaurant Associate Manager

As a Restaurant Team Member at Papa John's, you will be the face for our customers, ensuring they receive a hot, made-to-order meal. You may also work on the makeline, preparing the food. This role offers a great opportunity to start your career, with potential to move into Delivery Driving, running shifts, or even becoming the General Manager of a restaurant. Papa John's values its employees, offering benefits, paid weekly, and opportunities for education through online universities.

Restaurant Team Member

As the General Manager at RaceTrac, you will be responsible for driving profitability for one store, leading up to 45 employees, and ensuring the delivery of friendly service, food execution, cleanliness, and talent development. This role involves managing conflicts, maintaining a team-oriented culture, driving excellence in food service, managing store cleanliness, and strategically directing inventory and operations.

General Manager

Serotonin Orlando FL is seeking a creative and motivated General Manager with experience in Retail Management or Aesthetic medicine/medical spa industry to oversee the daily operations, sales, human resources, marketing strategies, and business development of Serotonin Centers Orlando. This full-time role involves sales, office administrative duties, inventory management, personnel management, and overseeing the growth of membership. The ideal candidate should be self-motivated, take initiative, and have a strong desire to succeed.

Pool Troopers is seeking a General Manager in Orlando to oversee all employees at the branch, including Area Managers and Route Technicians, to maintain residential and commercial pools for cleanliness, chemical levels, and mechanical issues. This role involves contributing to sales and profitability, promoting operational excellence, evaluating the location's success, leading and evaluating staff, and maintaining awareness of competitive landscapes and industry developments.

General Manager- Orlando

Chipotle Mexican Grill is seeking a General Manager to lead their restaurants, focusing on business management, hiring and training staff, and growing the company. The role involves ensuring the preparation of safe, delicious food, maintaining a clean and organized restaurant, and engaging in community outreach. The ideal candidate will have a passion for leadership, team development, and providing a great guest experience.

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Restaurant General Manager Jobs in Buenaventura Lakes, FL Hiring Now