As a Restaurant Shift Manager at MOD Pizza, you will lead store operations during scheduled shifts, focusing on delivering the best possible MOD experience. This role involves setting the tone for the shift, ensuring food quality and safety, resolving issues, and supporting the growth and well-being of the team. You will also be responsible for inventory, coaching, and maintaining equipment.

Restaurant Shift Manager

As a Restaurant Team Leader at MOD Pizza, you will drive store operations during scheduled shifts, modeling, teaching, and demonstrating the company's purpose in all interactions. This role involves setting the tone for the shift, ensuring quality and safety of food, resolving concerns, managing inventory, and focusing on the growth and well-being of the squad. The position offers a chance to build leadership skills and style in a supportive environment that values second chances and social impact.

Restaurant Team Leader

As a Restaurant Shift Leader at MOD Pizza, you will drive store operations during scheduled shifts, modeling, teaching, and demonstrating the company's purpose in all interactions. You will be responsible for setting the squad up for success for the shift, setting the tone, ensuring food quality and safety, resolving concerns, and managing shift duties. This role offers the opportunity to build leadership skills and style in a positive environment that values second chances and social impact.

Restaurant Shift Leader

Pacific Bells, a franchisee of Taco Bell, is seeking a Restaurant General Manager (RGM) to oversee the operations of a Taco Bell restaurant. The RGM is responsible for comprehensive leadership, performance management, operational metrics, talent acquisition, people development, culture, and retention. This role is akin to being the CEO of a million-dollar business, with a strong focus on team engagement, customer service, and organizational development.

RESTAURANT GENERAL MANAGER - URGENTLY HIRING

Restaurant General Manager

As a Restaurant Crew Member at MOD Pizza, you will be part of a team dedicated to delivering great customer service and the MOD Pizza experience. You will make pizzas for a diverse range of customers, ensuring a fun and authentic experience in a cool environment. The role offers opportunities for growth and development, with over 70% of MOD Leaders promoted internally.

Restaurant Crew Member

Taco Bell - Camas is seeking a full-time or part-time Restaurant Manager for their Camas, WA location. The role involves improving guest satisfaction through service, training staff, ensuring safety and sanitation standards, and maintaining company standards of products, services, and quality.

RESTAURANT MANAGER - URGENTLY HIRING

Restaurant Manager

The Restaurant Manager at Black Angus Steakhouse is responsible for providing leadership and operational expertise to implement the brand, selecting, training, supervising, and coaching restaurant staff, and assuming full managerial responsibility in the General Manager's absence. The role involves leading and motivating the team, ensuring guest satisfaction, and controlling all restaurant operations. The manager will also be involved in training, coaching, and counseling team members, maintaining staffing levels, adhering to company policies, and managing financial plans.

Grocery Outlet Inc. is seeking experienced grocery and retail managers to independently run a Grocery Outlet location. The ideal candidate will understand their stores inside and out, have experience in grocery and retail management, and be interested in operating their own store and sharing in the profits.

General Manager

The Director of Restaurants at The Ritz-Carlton Portland manages all restaurant operations and staff on a daily basis, including Restaurants/Bars and Room Service. This role involves directing the food and beverage/culinary management team and employees to execute restaurant operations, striving to improve guest and employee satisfaction, and maximizing financial performance. The position requires a high school diploma or GED with 6 years of experience in a related field, or a 2-year degree with 4 years of experience.

Director of Restaurants

Pacific Bells, a franchisee of Taco Bell, is seeking a Restaurant General Manager (RGM) to oversee the operations of a Taco Bell restaurant. The RGM is responsible for comprehensive leadership, performance management, operational metrics, talent acquisition, people development, culture, retention, and ensuring a high level of customer service. This role is ideal for individuals with a minimum of 6 years of progressive management experience in the restaurant industry, preferably in a quick service restaurant (QSR) environment.

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Morning & Lunch Shift

Restaurant Crewmember

As a Catering Manager at Bon Appétit, you will be responsible for managing the Catering Department, including training new associates, overseeing event set-ups, and directing temporary personnel. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures. This role involves catering events operations, logistics, quality improvement, sanitation, and all facility-related activities.

CATERING MANAGER

Catering Manager

The Restaurant Supervisor at Levy Sector, part of Compass Group, North America, is responsible for monitoring the food service operation to ensure the production of top quality products and service. This role involves inventory management, quality assurance, and maintaining cleanliness and organization within the operation. The position is based at Ilani Resort & Casino and offers competitive wages, with perks such as Instapay and high interest savings through the EVEN app.

Restaurant Supervisor- Line & Lure/Ilani Resort & Casino

Restaurant Supervisor

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, achieving financial goals, and ensuring exceptional guest experiences. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Gresham - Sandy, OR - NWS

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Restaurant General Manager Jobs in Camas, WA Hiring Now

Restaurant Shift Manager

Restaurant Team Leader

Restaurant Shift Leader

RESTAURANT GENERAL MANAGER - URGENTLY HIRING

Restaurant Crew Member

RESTAURANT MANAGER - URGENTLY HIRING

Restaurant Manager

General Manager

Director of Restaurants

Restaurant General Manager

Restaurant Crewmember - Morning & Lunch Shift

CATERING MANAGER

Restaurant Supervisor- Line & Lure/Ilani Resort & Casino

Restaurant General Manager

Restaurant Manager - Gresham - Sandy, OR - NWS