Steak N Shake is seeking a passionate and fun-loving Restaurant Manager to join their team. The role involves managing day-to-day restaurant operations, ensuring guest satisfaction, and partnering with the General Manager to achieve business and strategic objectives. The ideal candidate will embody the company's values of providing a hospitable service and striving for excellence in the premium burger segment of the restaurant industry.

Restaurant Manager

As a Restaurant Manager at Superior Talent Source in Davenport, Iowa, you will oversee the day-to-day operations of a fast-casual restaurant, focusing on providing exceptional customer service and ensuring a positive dining experience for guests. Your responsibilities will include managing customer service, operations, team management, and financial management, as well as engaging with the community.

As a General Manager at Taco Bell, you will be responsible for the overall operation of the restaurant, including building a strong team to provide customers with great food and a friendly experience. Your role involves creating opportunities to positively impact the lives of employees and guests, ensuring safety and support, and driving fast and friendly service. This position offers top pay, bonus opportunities, education programs, and a culture that encourages career growth.

Restaurant General Manager

Gecko Hospitality is seeking an organized Restaurant General Manager to lead a team in a fast-casual BBQ restaurant in Davenport, Iowa. This role involves ensuring product freshness, supporting military and first responders, and providing catering services. The ideal candidate will have a passion for customer service, integrity, and a desire to mentor and develop others. This position offers competitive pay, growth opportunities, and a supportive work environment.

General Manager - Local Favorite - Benefits From Day One

The Assistant General Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing various areas of restaurant operations. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant General Manager

The Restaurant Crew Lead at Hawaiian Bros Island Grill - Bravehart provides leadership to crew and other leads during a shift to ensure high-quality service, cleanliness, and safety for customers. Responsibilities include managing various areas such as production, inventory, cleanliness, and customer service, as well as ensuring adherence to food safety regulations. The role requires delegation, expertise in restaurant operations, and exemplary guest service.

Restaurant Crew Lead

The General Manager at Steak 'n Shake is responsible for leading a single Restaurant Management and Associate team to deliver operational and financial standards on all shifts. This role involves assessing management and associate performance, coaching for improvement, and ensuring compliance with Steak 'n Shake's procedures, policies, and standards. The General Manager works closely with the Division President and receives support from the Human Resource Manager and Field Training Manager/Coordinator to achieve business and strategic objectives.

General Manager

The General Manager at Panchero's Mexican Grill is responsible for overseeing the operations of a specific restaurant, ensuring compliance with company standards in all areas including customer satisfaction, speed of service, food production and preparation, safety and sanitation policies, hiring, training, and supervising restaurant personnel. This role involves achieving operational and financial objectives, handling customer complaints, and actively marketing the restaurant within the community.

As a Restaurant Assistant General Manager in Maple Grove, MN, you will lead a team in a quick service restaurant, managing daily operations, inventory, marketing, sales, and staff training. This role involves creating a safe working environment, building a loyal customer base, and increasing sales. The position offers opportunities for career growth and comes with outstanding benefits.

Restaurant AGM - Quick Service - Davenport, IA

Restaurant Assistant General Manager

The Restaurant General Manager is responsible for the overall operation of the restaurant, including sourcing and recruiting talent, maintaining high cleanliness standards, and ensuring order accuracy and timely response. This role requires a proven track record in leading a successful team and building sales, with a focus on both front-of-house and back-of-house operations.

The General Manager at Taco John's leads the operation of the restaurant, responsible for its financial success, managing staff, ensuring customer satisfaction, and adhering to health and safety mandates. This role involves a strong hospitality element, focusing on delivering high-quality food, drink, and customer service.

General Manager Quick Serve Restaurant

The General Manager at Gecko Hospitality in Davenport, Iowa, will oversee the day-to-day operations of the restaurant, including sales, fiscal operations, accounting, recruitment, and maintenance. This role involves managing revenue to exceed budget, ensuring cost-effectiveness and profitability, and building a strong team. The position offers a competitive salary, comprehensive benefits, and opportunities for professional growth.

General Manager - Local Favorite - Great Benefits & Bonuses

Portillo's is seeking a General Manager to join their team, focusing on leadership, quality food, and excellent customer service. The role involves operating a high-volume restaurant, valuing family, greatness, energy, and fun, to create lifelong memories for guests.

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Restaurant General Manager Jobs in East Moline, IL Hiring Now

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