KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead a team, implement strategies, and contribute to the success of the business. This role offers a rewarding career in the fast-food industry, with opportunities for advancement, leadership development, and employee perks. The position involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining a clean and welcoming restaurant environment.

KFC Restaurant General Manager

Restaurant General Manager

Sodexo is seeking a General Manager 1- Food for Beecher Community School in Flint, Michigan. This role involves providing culinary leadership, menu planning, program execution, staff management, and training within a medium-sized unit. The GM will also manage the catering process from start to finish, ensuring high-quality food service and achieving financial targets and client satisfaction.

GENERAL MANAGER 1 FOOD - SCHOOLS (ENROLLMENT < 2,500)

General Manager 1 - Food

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

As a Restaurant General Manager at Golden Corral, you will be responsible for ensuring pleasurable dining experiences for guests by maintaining the restaurant's operational standards. This role involves optimizing financial results, ensuring outstanding guest service and food quality, and providing opportunities for the management and Co-worker teams to succeed. The position requires a strong work history, management experience in a high-volume setting, and completion of Golden Corral's training program.

As the Restaurant General Manager at Taco Bell, you will lead the overall restaurant operation, focusing on coaching, training, financial management, and developing a team of top performers. This role involves overseeing recruiting and training, setting high standards for customer experience, and fostering a culture of excellence. The position offers a range of benefits, including competitive pay, bonus potential, vacation, education scholarships, free meals, and more, along with a commitment to sustainability.

Dunkin' is seeking an experienced Restaurant General Manager to lead their growing organization in the Metro-Detroit and Cleveland area. This role involves assuming leadership in a fast-paced environment, managing team members, ensuring quality and guest satisfaction, and maintaining restaurant operations. The position offers a chance for career growth within a family-oriented company that values teamwork and a positive guest experience.

As a Restaurant Manager at Arby's, you will lead your team in delivering exceptional customer service and top-quality meats. This role involves managing local store marketing, reaching sales and profit goals, and ensuring the restaurant's success through performance, engagement, and training initiatives. The position offers a chance to be part of a growing company within the Inspire Brands family, with opportunities for career and leadership skill development.

Restaurant Manager

Carrols LLC, the largest Burger King Franchise, is seeking an Assistant General Manager to oversee a million-plus dollar-a-year restaurant. This role involves managing business disciplines such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. The position offers a comprehensive management development program, competitive salaries, and superior benefits, including insurance coverage, 401(k) with company match, bonus program, paid time off, and more.

Assistant General Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

The Restaurant Assistant Manager at Golden Corral is an entry-level, hourly management position that involves cross-training in all skill positions within the restaurant. This role includes learning operational tasks such as ordering, receiving, storage, and menu planning, and working closely with the General and Associate Managers. A one-year certification program is provided to teach in-store management skills.

Restaurant Assistant Manager

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Restaurant General Manager Jobs in Grand Blanc, MI Hiring Now

KFC Restaurant General Manager

KFC Restaurant General Manager

GENERAL MANAGER 1 FOOD - SCHOOLS (ENROLLMENT < 2,500)