The Restaurant General Manager and Assistant Unit Manager at KFC play a crucial role in the operation of the restaurant, ensuring compliance with company standards in all areas of operations. This includes product preparation and delivery, customer relations, restaurant maintenance, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring the highest quality products and services are delivered to each customer.

KFC RESTAURANT GENERAL MANAGER

Restaurant General Manager

As a Restaurant General Manager at KFC, you will lead your team to ensure the restaurant's success by managing its operations, guest experiences, and team development. This role involves a high level of responsibility, including ownership of the restaurant's success metrics, leading guest interactions, and fostering a positive and collaborative work environment. The position offers opportunities for growth and advancement within the KFC Family, which values its employees and provides training programs to support your development.

As a Restaurant Team Member at Popeyes, you will be an integral part of a fast-paced team, serving up the best chicken and ensuring customer satisfaction. Responsibilities include serving menu items, taking orders, managing payments, and maintaining cleanliness and safety standards in the restaurant. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

As a Restaurant General Manager at Taco Bell, you will be responsible for the overall success of your restaurant, including identifying and training the strongest crew to deliver the best customer experience. You will also be in charge of recruiting and training your team, leading them to be promoted, and empowering them to have a successful career. The role emphasizes the importance of creating a culture that is exciting, optimistic, and rewarding, with success measured by the success of your team.

Pacific Bells, a franchisee of Taco Bell, is seeking a Restaurant General Manager (RGM) to oversee the operations of a Taco Bell restaurant. The RGM is responsible for comprehensive leadership, performance management, operational metrics, talent acquisition, people development, culture, retention, and ensuring a high level of customer service. This role is ideal for candidates with a minimum of 6 years of progressive management experience in the restaurant industry, preferably in a quick service restaurant (QSR) environment.

The Restaurant Team Member at SONIC Drive-In is a multifaceted role encompassing various food service responsibilities, including working at the Fountain & Frozen, Food Production, Grill, Fryer, Switchboard, and potentially Drive-Thru. This position offers fun, flexible hours, great pay, fantastic people, professional fulfillment, and a unique SONIC uniform.

Crew Member/ Restaurant Staff

As a General Manager at SONIC Drive-In, you will lead your team in delivering an excellent food service experience to customers. Responsibilities include training and supporting drive-in restaurant employees, ensuring food is delivered in a clean, safe, and efficient manner, and maintaining high customer satisfaction. The role involves managing staff, maintaining inventory levels, and implementing marketing plans.

General Manager

The Assistant General Manager at Taco Bell is responsible for inspiring and engaging both customers and team members, ensuring a positive customer experience through training, coaching, and recognition of team members. This role involves growing sales, adhering to brand standards, and creating a workplace environment that promotes team member satisfaction and pride in the restaurant.

Assistant General Manager

The Assistant General Manager at Sonic Drive-In is responsible for leading and managing store operations, ensuring high-quality service, and contributing to the profitability of the store. This role involves a mix of operational tasks, team management, and strategic decision-making. The position offers a competitive salary range with the potential for significant earnings through a shared profit program.

Pacific Bells, a franchisee of Taco Bell, is seeking an Assistant General Manager with a minimum of 4 years of progressive management experience in the restaurant industry, preferably in a quick service restaurant (QSR) environment. The role involves a hands-on approach to management, ensuring high levels of team engagement and culture, and driving organizational development. The position offers competitive pay, flexible schedules, health insurance, and various perks including scholarships, free food, and career pathing opportunities.

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Restaurant General Manager Jobs in Helena-West Helena, AR Hiring Now

KFC RESTAURANT GENERAL MANAGER