The Restaurant General Manager at Church's Chicken is responsible for providing guests with a high-quality, value-oriented dining experience through friendly, quick, and accurate service in a clean and safe environment. This role involves managing all business activities at one restaurant location, including achieving sales goals, controlling expenses, and creating an engaging work environment for team members. The RGM also plays a key role in recruiting, training, and developing team members, ensuring exceptional brand standards, and managing operational execution and expense control.

Restaurant General Manager

The General Manager at Wing Stop is responsible for developing their team, ensuring guest satisfaction, building sales, and maximizing profits. This role involves hands-on management, a competitive salary based on experience and skills, career advancement opportunities, and a comprehensive benefits package. The position requires a 100% hands-on management style, with store hours from 11:00 AM to 12:00 AM, excluding holidays.

WINGSTOP GENERAL MANAGER

General Manager

As a General Manager at Tropical Smoothie Cafe, you will play a crucial role in ensuring exceptional guest experiences, maintaining safety standards, and upholding our commitment to quality. Leading and developing your team, you'll drive sales growth and enhance our catering services while achieving operational targets and adhering to brand standards. This role is part of our expansion in Central and South Texas, offering a dynamic and exciting opportunity for growth and success.

General Manager Tropical Smoothie Cafe up to $1,000 sign on bonus!

As a Restaurant General Manager at Taco Bell, you will be responsible for the overall success of the restaurant, including customer experience, team recruitment and training, and managing the P&L. You will inspire and engage both customers and team members, train and coach your team, and ensure that the restaurant operates with a 'Here to Serve' attitude. This role requires a hands-on approach to leadership, with a focus on creating a rewarding and optimistic culture.

The General Manager at Northgate Resorts is responsible for managing the daily operations of the camp-resort, ensuring safety and wellness, providing excellent customer service, and overseeing staff development, accounting, and project management. This role is crucial in maintaining the brand's presence within the community and requires a minimum of 3-5 years in a management position, with a preference for those with experience in hospitality, hotel, or RV resort management.

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Kyle, TX - CTX

Restaurant Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Panda Express is seeking experienced leaders to join their store management team in San Marcos, TX. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position includes an 8-week leadership training program to prepare for success.

Restaurant Manager - San Marcos, TX - CTX

Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with 100% match up to 5%, medical/dental/vision insurance, competitive pay, and career development opportunities.

Restaurant Team Member

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning, development, and career growth at your own pace, with the chance to earn tips through uplifting hospitality. The position offers a fun work environment, competitive rates, medical benefits, 401k with company match, vacation time, and more.

The Restaurant Team Member at SONIC Drive-In is a multifaceted role that involves a variety of food service responsibilities, including working in the Fountain & Frozen, Food Production, Grill, Fryer, Switchboard, and Drive-Thru areas. This position offers fun, flexible hours, great pay, fantastic people, professional fulfillment, and a uniquely cool uniform.

Crew Member

The General Manager at Dunkin' leads their team to create and maintain an environment that promotes and upholds the company's guiding principles. This role involves direct supervision of the workforce, including staffing decisions, ensuring customer satisfaction and product quality, managing financial performance, and overseeing safety and security within the store. The General Manager also plays a key role in leadership, planning and execution, business requirements, team building and development, and customer service.

As a General Manager at SONIC Drive-In, you will lead your team in providing an excellent food service experience to customers. Responsibilities include training and supporting restaurant employees, ensuring food is delivered in a clean, safe, and efficient manner, and maintaining high customer satisfaction. The role involves managing various aspects of the restaurant's operations, including staffing, inventory, and marketing.

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Restaurant General Manager Jobs in Lockhart, TX Hiring Now