As a Restaurant Manager at Carrabba's Italian Grill, you will be hands-on in overseeing daily restaurant operations, both front of house and back of house, and play a crucial role in driving the business forward. You will focus on creating a positive work environment, engaging with the community, and ensuring high-quality food and service. This role requires a strong leader with a passion for hospitality, a team-oriented attitude, and the ability to develop and hold the team accountable to high standards.

Restaurant Manager

As a Restaurant Manager at Disney Springs, you will be responsible for ensuring guests are provided with excellent service and team members uphold Levy's hospitality standards. This role involves maintaining positive guest relationships, training team members, promoting a positive work environment, maintaining compliance, engaging in financial goals, and ensuring team members adhere to company guidelines.

Restaurant Manager- Disney Springs

As a Restaurant Manager at Sophia's Trattoria in Conrad Orlando, you will oversee the resort's 3 meal Southern Italian restaurant, managing a team of 40-50 employees. This role involves directing and organizing the activities and services of a hotel food and beverage outlet, ensuring outstanding guest service and financial profitability. The ideal candidate will have at least 2 years of restaurant management experience in an upscale dining environment, strong beverage knowledge, and prior luxury hotel experience.

Restaurant Manager, Sophia's Trattoria - Conrad Orlando

As the General Manager at RaceTrac, you will be responsible for driving profitability for one store, leading up to 45 employees, and ensuring the delivery of friendly service, food execution, cleanliness, and talent development. This role involves managing conflicts, maintaining a team-oriented culture, driving excellence in food service, managing store cleanliness, and strategically directing inventory and operations.

General Manager

Serotonin Orlando FL is seeking a creative and motivated General Manager with experience in Retail Management or Aesthetic medicine/medical spa industry to oversee the daily operations, sales, human resources, marketing strategies, and business development of Serotonin Centers Orlando. This full-time role involves sales, office administrative duties, inventory management, personnel management, and overseeing the growth of membership. The ideal candidate should be self-motivated, take initiative, and have a strong desire to succeed.

U-Haul is seeking a responsible, motivated, and thoughtful General Manager to oversee one of their moving and storage centers. The role involves managing the center's profitability and efficiency through effective staff hiring, inventory tracking, and equipment management. The position offers a varied, fast-paced, and rewarding work environment, with a focus on problem-solving and continuous learning.

U-Haul Moving Center General Manager

Pool Troopers is seeking a General Manager in Orlando to oversee all employees at the branch, including Area Managers and Route Technicians, to maintain residential and commercial pools for cleanliness, chemical levels, and mechanical issues. This role involves contributing to sales and profitability, promoting operational excellence, evaluating the location's success, leading and evaluating staff, and maintaining awareness of competitive landscapes and industry developments.

General Manager- Orlando

The Restaurant Manager at Marriott is responsible for overseeing daily restaurant operations, including menu planning, maintaining sanitation standards, and assisting servers and hosts during peak meal periods. This role aims to improve guest and employee satisfaction and maximize financial performance in areas of responsibility. The manager determines training needs, implements plans, and ensures compliance with food & beverage policies, standards, and regulations.

Restaurant Manager - High Velocity

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Join the team at Big Dave's Cheesesteaks in Oviedo, FL, as a General Manager, contributing significantly to the senior team by supervising daily operations and guiding staff to deliver exceptional dining experiences. This role offers a competitive annual salary starting at $75,000 and emphasizes leadership, decision-making, and customer service.

Join the team at Big Dave's SoDo as a General Manager, contributing significantly to the senior team by supervising daily operations and guiding staff to deliver exceptional dining experiences. This role offers a competitive annual salary starting at $75,000 and emphasizes leadership, decision-making, and customer service.

The Restaurant General Manager at The Ritz-Carlton Orlando Grande Lakes leads and initiates Food and Beverage (F&B) outlet operations, including marketing, food and wine promotions, customer service, and inventories. This role involves menu and recipe development, beverage program development, budget administration, forecasting, profit and loss accountability, cost control, and ensuring compliance with safety and health standards. The manager also manages the performance of the outlet service and management staff to enhance guest service experiences.

Restaurant General Manager

As a Restaurant General Manager at Taco Bell, you will be responsible for building a team, growing existing team members into top performers, and setting the standard for other managers. This role involves training and developing skills, providing clear and consistent direction, and recognizing individual and team contributions. You will be responsible for the overall success of your restaurant, including providing fast, fun, and friendly service to customers.

We are seeking an experienced Assistant General Manager with strong leadership skills to collaborate with our General Manager in overseeing daily store operations and managing employees to ensure a 5-star guest experience. The ideal candidate will have a passion for customer service, the ability to maintain budget and quality standards, and a minimum of 3 years of management experience in the food and beverage industry. A bachelor's degree in hospitality management is strongly preferred.

Assistant General Manager

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Restaurant General Manager Jobs in Oviedo, FL Hiring Now

Restaurant Manager

Restaurant Manager

Restaurant Manager- Disney Springs

Restaurant Manager, Sophia's Trattoria - Conrad Orlando

General Manager

General Manager

U-Haul Moving Center General Manager

General Manager- Orlando

Restaurant Manager - High Velocity

Restaurant Manager

General Manager

General Manager

Restaurant General Manager

Restaurant General Manager

Assistant General Manager