The Restaurant General Manager at Hardees in Jerseyville, IL, is responsible for managing and operating the restaurant, ensuring team members are hospitality focused and performing their job duties. This role involves recruiting and hiring staff, executing marketing plans, ensuring proper inventory levels, and maintaining equipment. The General Manager also provides leadership, supervises assistant managers and shift leaders, and ensures compliance with HR, sanitation, safety, and security policies.

Restaurant General Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Restaurant Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, with support available 24/7. The position offers a variety of benefits, including competitive salary, merit increase opportunities, quarterly bonuses, comprehensive health benefits, and more.

Restaurant Associate Manager

As an Assistant Manager at Hardees, you will be responsible for achieving sales growth, maintaining company standards of excellence, managing food service activity, overseeing cash control, and ensuring the highest quality food and hospitality service. You will also play a key role in training team members, supporting the General Manager, and developing and retaining talent.

Restaurant Assistant Manager

As a Restaurant Team Member at Capstone Restaurant Group, you will be the face of hospitality to our guests, greeting and serving them, or preparing quality food products in a clean, pleasant, and safe environment. This role offers the opportunity to develop skills and advance within the company, with a focus on integrity, teamwork, and guest satisfaction.

Restaurant Team Member/Cashier/Cook/Biscuit Maker

Restaurant Team Member

FilmFreeway, a leading film festival marketplace and part of Cast & Crew, is seeking a General Manager to devise product strategy, oversee the product roadmap, set the future product vision, and manage general operations. This role involves strategy and execution of product initiatives, managing a team of engineers, customer success, and marketing professionals, and working closely with executive stakeholders. The ideal candidate will have experience in launching new consumer-facing brands or moving successful products into new categories, preferably with film industry experience.

General Manager, Film Freeway

General Manager

The Shift Leader at Hardees - Capstone Restaurant Group assists the Assistant Manager and General Manager in managing restaurant activities, ensuring all activities are consistent with the restaurant's business plan. This role involves ensuring team members perform their job responsibilities and meet all expectations, maintaining quality, service, and cleanliness standards, and supporting efforts to maximize sales and profits.

Restaurant Shift Leader

As a Restaurant General Manager at Bell American Group, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

As a Restaurant General Manager at Taco Bell, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

Stansell Construction is seeking a Project Manager for commercial restaurant construction in the Raleigh region. This remote position requires candidates to live locally. The ideal candidate will be career-minded, customer service focused, detail oriented, and possess strong organizational and analytical skills. Responsibilities include leading a team with core values, collaborating with various stakeholders, overseeing construction procedures, negotiating contracts, and ensuring adherence to health and safety standards.

Project Manager - Commercial Restaurant Construction

The Team Lead Restaurant at Vail Resorts is responsible for leading floor service, assisting management with operational needs, promoting teamwork amongst staff, and maintaining service quality and safety to ensure an exceptional dining experience for guests. This role is integral to restaurant operations and offers the opportunity to work in a dynamic environment while building lifelong connections with teammates and guests.

Team Lead Restaurant

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