The Restaurant General Manager at Zaxby's is responsible for providing guidance and leadership to the team to create a positive culture and maintain high team morale. This role involves executing and assisting in the development of action plans according to company goals and objectives, managing daily operations focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld.

Restaurant General Manager - Now Hiring

Restaurant General Manager

Restaurant General Manager - Immediate Opening

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

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Restaurant Team Member

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

As a Restaurant General Manager at Bell American Group, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

As a Restaurant General Manager at Taco Bell, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

As an Assistant General Manager at Buffalo Wild Wings, you will manage Shift Managers, Servers, Bartenders, and Service Assistants, focusing on guest-related metrics and engagement in partnership with the General Manager. This role is part of a restaurant management career path, offering a chance to grow within the system or elsewhere, with a focus on creating legendary experiences for guests.

Assistant General Manager

Panda Express is seeking experienced leaders to join their store management team in Spartanburg, SC. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position offers a comprehensive leadership training program, mentorship, and support from the Panda community.

Restaurant Manager - Spartanburg, SC - MAE

Restaurant Manager

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

The Restaurant Assistant Manager at Golden Corral is an entry-level, hourly management position that involves cross-training in all skill positions within the restaurant, including ordering, receiving, storage, and menu planning. This role works closely with the General and Associate Managers and completes a one-year certification program designed to teach in-store management skills. The position offers benefits, paid training, and opportunities for upward mobility.

Restaurant Assistant Manager

As a Restaurant Manager at Panda Express, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The role includes an 8-week leadership training program to prepare you for success. Responsibilities include managing the store, assisting in hiring and training associates, and ensuring the delivery of exceptional guest experiences.

Restaurant Manager - Greer, SC - MAE

As a General Manager at Papa John's, you will lead a restaurant team to ensure customers receive a world-class service experience. This role offers the opportunity to advance your career, improve existing skills, and learn new ones. The position emphasizes the importance of teamwork, a positive work environment, and a commitment to quality service. Papa John's values its employees and provides a range of benefits, including medical, dental, vision insurance, paid vacation, 401(k), weekly paychecks, monthly bonus opportunities, and discounts.

General Manager

The General Manager at McDonald's is responsible for overseeing a profitable restaurant, ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness. This role involves leading a team of Department Managers, setting goals, following up on progress, and providing coaching and direction to improve the Departments. The General Manager also plays a key role in hiring and developing Department and Shift Managers to build a strong team for the future.

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Restaurant General Manager Jobs in Valley Falls, SC Hiring Now

Restaurant General Manager - Now Hiring

Restaurant General Manager - Immediate Opening

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