The Restaurant General Manager and Assistant Unit Manager at KFC play a crucial role in the operation of the restaurant, ensuring compliance with company standards in all areas of operations. This includes product preparation and delivery, customer relations, restaurant maintenance, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring the highest quality products and services are delivered to each customer.

KFC RESTAURANT GENERAL MANAGER

Restaurant General Manager

The Restaurant Supervisor at Omni Amelia Island Resort assists in the overall operation of the team in the respective outlet, partnering with F&B management to create schedules, execute orders, and ensure a quality experience for hotel guests. This role involves controlling the quality and consistency of all food served, maintaining cleanliness of food prep and production areas, conducting inventories, and assisting in controlling food cost.

Restaurant Supervisor - Oceanside | Full Time

Restaurant Supervisor

The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring high levels of customer hospitality. This role involves hiring and developing team members and shift leads, conducting orientation, developing training plans, scheduling, addressing performance issues, and managing the restaurant's budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

The Assistant General Manager at Remington coordinates, administers, directs, and manages all property activities with specific responsibilities for Accounting and Front Office Management. This role involves interfacing with the General Manager to ensure adherence to hotel and company policies, directing and supervising the Front Office Manager, and coordinating with Corporate Accounting to ensure compliance with accounting functions and policies.

Assistant General Manager

The General Manager at WestRock Company in Fernandina Beach, FL, is responsible for the performance and profitability of the corrugated packaging manufacturing facility. This role involves managing safety, quality, cost, and productivity measures, as well as focusing on strategic expansion through increasing local and regional sales. The General Manager will also develop and implement business plans aligned with company goals, build a high-performing team, and drive continuous improvement initiatives.

General Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Restaurant Manager

EquipmentShare is seeking an experienced General Manager for their CASE Dealership in Jacksonville, FL, to lead and inspire a team, maximize branch performance, and contribute to the company's rapid growth. The role involves overseeing all operations at the local level, including team management, financial success maximization, and maintaining a safe work environment. This position offers a unique opportunity for career growth within a fast-paced company that is revolutionizing the construction equipment rental industry.

The Growth Restaurant Leader at Raising Cane's is responsible for providing strategic direction for each new restaurant opening, leading the NRO process, training the Restaurant Leader, and working in collaboration with the Restaurant Leader to meet all performance milestones before and after opening. This role involves overseeing the training team's performance, NRO admin duties, and supporting all operations and people development in a fast-paced kitchen environment.

Growth Restaurant Leader

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves solving problems, building a team, and providing clear and precise directions. The position offers competitive wages, an opportunity for growth within the company, and operates in a team-oriented environment.

Manager

Panda Express is seeking experienced leaders to join their store management team in Jacksonville, FL. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position includes an 8-week leadership training program to prepare for success.

Restaurant Manager - Jacksonville, FL - SEN

The Restaurant Leader at Raising Cane's is responsible for the strategic direction, operations standards, and financial success of the restaurant. This role involves people development, sales and profit growth, and upholding the company's culture standards. The position requires working in a fast-paced kitchen environment, interacting with customers, and managing various aspects of the restaurant's operations.

Restaurant Leader (GM)

Restaurant Leader

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Restaurant General Manager Jobs in Yulee, FL Hiring Now

KFC RESTAURANT GENERAL MANAGER

KFC RESTAURANT GENERAL MANAGER

Restaurant Supervisor - Oceanside | Full Time