As a Restaurant Host at On The Border Mexican Grill & Cantina, you will be the face of the restaurant, greeting and seating guests in a timely manner, managing the waiting list during high volume times, and assisting in cleaning and resetting tables. This role is about delivering great hospitality in a vibrant, unique environment, with opportunities for career advancement and competitive earning opportunities.

Restaurant Host - Hostess

Restaurant Host

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

Eli's Restaurant Group is seeking a Restaurant Manager to join their team. The role involves ensuring guests receive an ideal Eli's experience by managing all areas of operations, including marketing and human resources, maintaining company standards, and ensuring efficient, high-quality service. The position requires a minimum of 2 years prior restaurant management experience, excellent people management skills, and certification in Servsafe and Food Safety Handler Certification.

Restaurant Manager

Join the team for exciting banquet server, food service, and bartender opportunities this season. These roles offer competitive hourly wages, growth opportunities, and a seamless schedule tracking app. Benefits include health, vision, and dental insurance, as well as voluntary benefits. The position requires at least 18 years of age, consent to pre-employment screening, and 6+ months of relevant experience in a restaurant or banquet setting. TIPS Certification is preferred for bar candidates.

EVENT SERVER / BAR - Consistent & Event Based Opportunities

Banquet Server/Food Service/Bartender

The Catering Attendant at Morrison Healthcare is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities also include setting up and serving at functions, cleaning the event area, breaking down the setup, returning leftover food and equipment to the catering facility, and maintaining a clean and safe work environment.

CATERING ATTENDANT (FULL TIME)

Catering Attendant

The Restaurant Host at Marketplace Cafe in Westfarms is responsible for greeting and seating customers quickly and professionally, sharing knowledge about the restaurant's menu and products, assisting with new employee training, and supporting other areas of the restaurant as needed. This role requires a self-motivated individual committed to providing outstanding customer service.

Restaurant Host - Marketplace Café - Westfarms

The Bistro Server and Attendant at Courtyard New Haven Wallingford is responsible for a wide variety of food & beverage functions, including serving coffee and other beverages, preparing ingredients for cooking, and processing orders. This role involves general cleaning and maintenance of food and beverage prep areas, handling cash, and ensuring adherence to safety and security policies. The position requires a high school diploma or G.E.D. equivalent, with a preference for previous experience in a food and beverage environment.

AM Bistro Server and Attendant

Bistro Server and Attendant

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Hourly Restaurant Manager

The Food Service Worker position at Compass Group, North America, involves preparing, presenting, and serving food as needed. This role is available for both full-time and part-time positions at Cheshire Academy, focusing on delivering exceptional foodservice experiences through the use of fresh, locally sourced ingredients and comprehensive nutrition education programs. The position emphasizes safety standards, food safety, and compliance with sanitation and safety requirements.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Food Service Worker

Elior North America is seeking a motivated Food Service Worker for their Trio Community Meals team in New Haven, CT. This role involves a variety of tasks including preparing, serving, and distributing food, and may require working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers the opportunity to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader - Asst. General Manager

Assistant Restaurant Leader

As a Restaurant Manager at Baskin Robbins, you will lead a team focused on guest service and the energy of a restaurant. This role involves managing a team, ensuring high-quality service, and contributing to the success of the restaurant. The position offers a monthly bonus program, flexible schedules, and a range of benefits including health insurance, 401k with matching, and discounts.

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Restaurant Host Jobs in Meriden, CT Hiring Now

Restaurant Host - Hostess

RESTAURANT DELIVERY

Restaurant Manager

EVENT SERVER / BAR - Consistent & Event Based Opportunities

CATERING ATTENDANT (FULL TIME)

RESTAURANT DELIVERY

Restaurant Host - Marketplace Café - Westfarms

AM Bistro Server and Attendant

Hourly Restaurant Manager

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Restaurant Manager

Food Service Worker

Assistant Restaurant Leader - Asst. General Manager

RESTAURANT DELIVERY

Restaurant Manager