The Restaurant Manager at Longhorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution. The role involves clear communication, setting expectations, and recognizing and rewarding team members.

Restaurant Manager

As a Restaurant Team Member at Papa John's, you will be the face for our customers, ensuring they receive a hot, made-to-order meal. You may also work on the makeline, preparing the food. This role offers a great opportunity to start your career, with potential to move into Delivery Driving, running shifts, or even becoming the General Manager of a restaurant. Papa John's values its employees, offering benefits, paid weekly, and opportunities for education through online universities.

Restaurant Team Member

Patel Management, LLC is seeking a Restaurant Manager to join their network in Palm Beach and Brevard, Florida. This role involves managing employees, ensuring top-notch customer service, and overseeing the overall operation of the restaurant according to Dunkin' standards. The position offers career development, competitive pay, paid time off, and a comprehensive benefits package.

General Manager

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a range of benefits such as free meals, generous compensation, and career development opportunities.

Restaurant Manager - Melbourne, FL - SE

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

The Food Service Worker position at Morrison Healthcare involves preparing, presenting, and serving food as needed, with a focus on maintaining high standards of food safety and quality. This role requires adherence to safety standards, proper food handling techniques, and compliance with sanitation requirements. The position offers a full-time schedule with a requirement for no prior experience, as training is provided.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves operating the entire restaurant, building a strong team, hiring and developing employees, scheduling, addressing performance issues, and managing the budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

Restaurant General Manager

The Front of House Manager at the King Center of the Performing Arts is responsible for assisting in the coordination and execution of all events. This part-time role involves supporting other managers, collaborating with various departments, ensuring client satisfaction, maintaining vendor relationships, and managing VIP parking, among other duties. The position requires strong organizational skills, effective communication, and the ability to adapt to a fast-paced environment.

Front of House Manager

The Food & Beverage Manager at Aimbridge Hospitality is responsible for ensuring attentive, friendly, courteous, and efficient service in all Food & Beverage outlets, including Room Service, Lounge, and Banquets. This role requires strong bar management experience.

Food & Beverage Manager Restaurant 1-OEM

Food & Beverage Manager

The Food Service Worker position at Morrison Healthcare involves preparing, presenting, and serving food in a hospital or healthcare setting. This role requires adherence to safety standards, food safety procedures, and service standards. The position offers a full-time schedule with a focus on customer service and compliance with health and safety regulations.

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Restaurant Manager Jobs in West Melbourne, FL Hiring Now