Shake Shack is seeking a positive and enthusiastic Restaurant Manager to join their team. This role is ideal for a leader with 2-3 years of restaurant management experience in a high-volume, fast-paced environment. The position offers a 40-hour work week during training, with potential for up to 50 hours post-training, depending on the needs of the Shack. The role involves upholding standards of excellence and hospitality, leading the team, managing daily operations, and overseeing community relations.

TRAVEL NURSE RN - PICU - PEDIATRIC INTENSIVE CARE - $1,975 PER WEEK

Restaurant Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

The Restaurant Leader at Raising Cane's is responsible for the strategic direction, operations standards, and financial success of the restaurant. This role involves people development, sales and profit growth, and upholding the company's culture standards. The position requires physical exertion, working in varied temperatures, and handling food products and common allergens.

Restaurant Leader

The Restaurant General Manager at Taco Bell oversees staff and overall operations at the assigned Taco Bell restaurant, ensuring the highest standards of product quality and customer service. This role involves hands-on management of day-to-day operations, working closely with Assistant Managers and Shift Managers, and maintaining initiatives in areas such as hiring, training, and financial management. The position offers market competitive pay, benefits, and significant opportunities for advancement and growth within a growing company.

Restaurant General Manager

As a Dining Services Manager at Bon Appétit, you will oversee a team of food service professionals, managing the overall service in the main dining room and special functions. This role involves maintaining interdepartmental relations, integrating the dining service department with the facility plan of operation, and assisting with profit and loss and budgeting for the account. The position requires a focus on quality improvement, sanitation, infection control, and all facility-related activities.

DINING SERVICES MANAGER

Dining Services Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Panda Express is seeking experienced leaders to join their store management team in Memphis, TN. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position includes a comprehensive leadership training program to prepare for success.

Restaurant Manager - Memphis, TN - ATM

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to the team to deliver great guest experiences, operational excellence, and help build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

The Retail Food Service Manager at Morrison Healthcare is responsible for overseeing the retail/cafeteria operation, including planning and supervision of special functions, maintaining cash controls and payroll records, and ensuring customer satisfaction through the safe and efficient use of resources. This role involves managing staff, budgets, financial reporting, and coordinating marketing efforts to maximize revenues and resident satisfaction.

Retail Food Service Manager

As a Restaurant Manager at Arby's, you will lead your team in delivering exceptional customer service and top-quality meats. This role involves managing both the Restaurant Management Team and Team Members, focusing on performance, engagement, and training initiatives. You will also be responsible for local store marketing and helping to reach sales and profit goals.

As a Restaurant Team Member at Popeyes, you will be an integral part of a fast-paced team, serving up the best chicken and ensuring customer satisfaction. Responsibilities include serving menu items, taking orders, managing payments, and maintaining cleanliness and safety standards in the restaurant. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

The Food Service Worker at Journey Community Schools is responsible for preparing, presenting, and serving food in accordance with safety standards and food recipes. This part-time position involves tasks such as prep work, measuring ingredients, carrying food to and from work stations, and ensuring compliance with sanitation and safety requirements. The role is designed to enhance the dining experience for students by serving food in a friendly and efficient manner.

FOOD SERVICE WORKER (PART TIME)

Food Service Worker

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Restaurant Manager Jobs in Memphis, TN Hiring Now

TRAVEL NURSE RN - PICU - PEDIATRIC INTENSIVE CARE - $1,975 PER WEEK

RESTAURANT TEAM MEMBER

Restaurant Leader

Restaurant General Manager

DINING SERVICES MANAGER

Restaurant Management Opportunities

Restaurant Management Opportunities