KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead a team, implement strategies, and contribute to the success of the business. This role offers a rewarding career in the fast-food industry, with opportunities for advancement, leadership development, and employee perks. The position involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining a clean and welcoming restaurant environment.

KFC Restaurant General Manager

Restaurant General Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and ensuring the restaurant meets health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

Restaurant Team Member

The Bakery Manager Trainee at Hannaford is responsible for managing retail operations in the assigned department, including decisions impacting store associates, merchandise quality and presentation, and the level of service offered to customers. This role involves building associate and customer relations, promoting a strong culture in support of Hannaford's strategy, ensuring the highest level of store conditions, and accountability for company assets. The position requires strong leadership, communication, and organizational skills, as well as a deep understanding of store operations and total store merchandising techniques.

Bakery Manager Trainee (H)

Bakery Manager Trainee

As a Restaurant Manager at Dunkin', you will provide strong, positive leadership to your team, ensuring operational excellence and driving profitable sales. This role involves leading team members, deploying them appropriately, leading training, ensuring guest service standards, and managing labor and food costs. The position offers competitive pay, growing paid time off, healthcare and dental benefits, career development, and a discounted college degree program.

Restaurant Manager

The Restaurant Manager at Dunkin' Donuts is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. They oversee the overall operation of the restaurant according to Dunkin' Donuts standards, ABDD standards, and compliance with all applicable laws.

The Restaurant General Manager at Taco Bell oversees staff and overall operations at the assigned Taco Bell restaurant, ensuring the highest standards of product quality and customer service. This role involves hands-on management of day-to-day operations, working closely with Assistant Managers and Shift Managers, and maintaining initiatives in areas such as hiring, training, and financial management. The position offers market competitive pay, benefits, and significant opportunities for advancement and growth within a growing company.

The Manager Trainee position at AutoZone, Inc. is a transitional role designed to prepare individuals for Retail/Commercial Store Management positions through work assignments and training opportunities. The role aims to progress trainees to management positions within 8-12 weeks based on prior experience and performance. Trainees will be part of the management team, focusing on customer service, store execution, and performance under the Store Manager's supervision.

MANAGER TRAINEE

Manager Trainee

The Food Service Worker at ARAMARK's Dutchess Day School assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Dutchess Day School

Food Service Worker

Morrison Living is hiring part-time Food Service Workers to prepare, present, and serve food. This role involves performing prep work, carrying food to and from work stations, storing food safely, cleaning work areas, and serving customers in a friendly manner. No previous experience is required as training will be provided. The position offers a fun work environment, robust benefits, and the opportunity to make a real impact in the lives of those served.

FOOD SERVICE WORKER (PART TIME)

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Restaurant Manager Trainee Jobs in Milan, NY Hiring Now

KFC Restaurant General Manager

KFC Restaurant General Manager

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

Bakery Manager Trainee (H)

Restaurant Manager

Restaurant Manager

Restaurant General Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

MANAGER TRAINEE

Food Service Worker - Dutchess Day School

FOOD SERVICE WORKER (PART TIME)

Restaurant Manager

Restaurant Manager