As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring food safety and sanitation standards are met. The position offers a $300 sign-on bonus, flexible work schedule, meal and clothing discounts, and opportunities for career growth.

Restaurant Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while adhering to food safety and sanitation procedures. The position offers a $250 signing bonus, flexible work schedule, meal and clothing discounts, and opportunities for career growth.

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring adherence to food safety and sanitation procedures. The position offers a chance for career growth, with perks such as flexible work schedule, meal and clothing discounts, and healthcare benefits for eligible employees.

KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead a team, implement strategies, and contribute to the success of the business. This role offers a rewarding career in the fast-food industry, with opportunities for advancement, leadership development, and employee perks. The position involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining a clean and welcoming restaurant environment.

KFC Restaurant General Manager

Restaurant General Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced kitchen environment, interacting with customers, and ensuring operations meet Raising Cane's standards in all restaurant zones during a shift.

Restaurant Manager

The Restaurant Manager at Longhorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution. The role involves clear communication, setting expectations, and recognizing and rewarding team members.

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, critical in providing mouth-watering food to guests. Responsibilities include following food safety and sanitation procedures, cooking to quality standards, and maintaining a clean and safe restaurant. The role offers opportunities for development, with the company providing knowledge and skills, coaching, and feedback.

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Dinner/Close Shift

Restaurant Crewmember

As a Restaurant General Manager at Love's Travel Stops & Country Stores, you will oversee all operations in the restaurant, ensuring a quality product and maintaining a clean facility. This role involves managing daily operations, supervising and training employees, and focusing on customer service to drive sales growth. The position offers opportunities for career growth within a company that values its employees and provides a supportive environment for professional development.

General Manager - Restaurant

The Restaurant Manager at Dunkin' is responsible for developing a team to deliver great guest experiences and profitable top line sales, while ensuring the overall operation of the restaurant meets Dunkin' Donuts standards. This role involves promoting a team environment, ensuring operational excellence for guest satisfaction, and driving profitability through effective sales and cost control strategies.

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Toledo - Rossford, OH - GL

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

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Restaurant Manager in Training Jobs in Toledo, OH Hiring Now

Restaurant Cook

Restaurant Cook

Restaurant Cook

Restaurant Cook

KFC Restaurant General Manager

Restaurant Manager

Restaurant Manager

Restaurant Cook

Restaurant Cook

Restaurant Crewmember - Dinner/Close Shift

General Manager - Restaurant

KFC Restaurant General Manager

Restaurant Manager

Restaurant Manager - Toledo - Rossford, OH - GL

Restaurant Management Opportunities