The Restaurant Operations Manager at Hard Rock Cafe Pigeon Forge is responsible for managing departmental P&L expense lines, supporting senior leadership in upholding brand standards, and meeting or exceeding Hard Rock business objectives. This role involves financial comprehension of the cafe budget and P&L, mentoring and coaching staff, managing labor schedules, and ensuring consistent execution of all systems and processes to deliver products and services to Hard Rock's brand standards.

Restaurant Operations Manager - Hard Rock Cafe Pigeon Forge

Restaurant Operations Manager

The Restaurant Shift Leader at Zaxby's oversees the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs. This role is crucial in maintaining a high-performance culture, training and coaching team members, and ensuring guest satisfaction through excellent service and product quality.

RESTAURANT SHIFT LEADER (FULL-TIME)

Restaurant Shift Leader

As a Restaurant Shift Manager at Sonic Drive-In, you will assist the General Manager and Assistant General Manager in managing the daily operations of the restaurant. Your role involves providing quality food in a clean, safe, and efficient manner to ensure guests have an enjoyable experience. Additionally, you will assist with hiring, training, and developing team members.

Shift Manager

Restaurant Shift Manager

Cracker Barrel is seeking a Restaurant Manager to join their team, focusing on creating a 'home away from home' feeling for guests by fostering a culture of care, achievement, responsibility, and experience. The role emphasizes teamwork, learning new skills, and finding fulfillment in every role, with a commitment to serving others and each other. The position offers opportunities for growth and development within a company that values hospitality and a sense of warmth across hundreds of stores.

Restaurant Manager

The Food Service Worker position at Fresh Ideas involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position offers a full benefits package, flexible schedules, and opportunities for promotion.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Food Service Worker

Taco Ranch is seeking a Kitchen Manager for their fast-casual taco restaurant in Pigeon Forge, TN. This full-time, on-site role involves overseeing food preparation, cooking, food and beverage management, ensuring high food quality, and culinary management. The ideal candidate will have prior kitchen managerial experience, a positive work ethic, and a genuine thirst to lead and inspire their team.

Kitchen Manager

As a Restaurant General Manager at Love's Travel Stops & Country Stores, you will oversee all operations in the restaurant, ensuring a quality product and a clean facility. This role involves managing daily operations, supervising and training employees, and focusing on customer service to maintain a competitive edge. The position offers opportunities for career growth within a growing organization.

General Manager - Restaurant

Restaurant General Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Panda Express is seeking experienced leaders to join their store management team in Morristown, TN. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position includes an 8-week leadership training program to prepare for success.

Restaurant Manager - Morristown, TN - MAE

Charter Foods is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts, meeting Charter Foods and brand standards, and ensuring the delivery of safe, quality food to customers in a timely manner. This role involves taking ownership and responsibility to solve problems, managing inventory, maintaining financial accountability, and ensuring a safe environment for employees and customers.

Assistant Restaurant Manager

As a Restaurant General Manager at Taco Bell, you will be responsible for the overall success of the restaurant, including customer experience, team recruitment and training, and managing the P&L. You will inspire and engage both customers and team members, train and coach your team, and ensure that the restaurant operates with a 'Here to Serve' attitude. This role requires a hands-on approach to leadership, with a focus on creating a rewarding and optimistic culture.

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Restaurant Manager-on-Duty Jobs in White Pine, TN Hiring Now

Restaurant Operations Manager - Hard Rock Cafe Pigeon Forge

RESTAURANT SHIFT LEADER (FULL-TIME)

Shift Manager

Restaurant Manager

Shift Manager

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Kitchen Manager

General Manager - Restaurant

Restaurant Management Opportunities

Restaurant Management Opportunities

Restaurant Manager - Morristown, TN - MAE

Shift Manager

Assistant Restaurant Manager

Restaurant Management Opportunities

Restaurant General Manager