The Restaurant General Manager at Taco Bell is responsible for overseeing the people, business, and overall operations of the restaurant. This role involves building and inspiring a team, creating a positive work environment, and ensuring customer satisfaction. The position offers the opportunity for career advancement in a fast-paced restaurant environment.

Fast Food Restaurant General Manager

Restaurant General Manager

As a Restaurant Manager at Dunkin', you will be responsible for the overall operations of the store, including local store marketing, achieving sales and profit goals, and leading performance, engagement, and training initiatives for your team. This role is crucial in keeping America running by fueling the day for our customers.

Team Member

Restaurant Manager

As a Restaurant Manager at Dunkin', you will be responsible for overseeing the overall operations of the restaurant, including local store marketing, achieving sales and profit goals, and supporting your Restaurant Management Team and team members through performance, engagement, and training initiatives. This role is ideal for individuals with at least six months of experience in retail, restaurant, or hospitality management, who are looking to advance their career in a dynamic and fast-paced environment.

As a Restaurant Shift Manager at Sonic Drive-In, you will assist the General Manager and Assistant General Manager in managing the daily operations of the restaurant. Your role involves providing quality food in a clean, safe, and efficient manner to ensure guests have an enjoyable experience. Additionally, you will assist with hiring, training, and developing team members.

Shift Manager

Restaurant Shift Manager

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring adherence to food safety and sanitation procedures. The position offers a chance for career growth, with perks such as flexible work schedule, meal and clothing discounts, and healthcare benefits for eligible employees.

Restaurant Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring food safety and sanitation standards are met. The position offers a chance for career growth, with perks such as flexible work schedule, meal and clothing discounts, and healthcare benefits for eligible employees.

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

The Restaurant Leader at Raising Cane's is responsible for the strategic direction, operations standards, and financial success of the restaurant. This role involves people development, sales and profit growth, and upholding the company's culture standards. The position requires physical exertion, working in a fast-paced kitchen environment, and interacting with customers.

Restaurant Leader

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring food safety and sanitation standards are met. The position offers a chance for career growth, with perks such as meal and clothing discounts, holiday pay, and healthcare benefits for eligible employees.

Restaurant Line Cook

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest experiences are met. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Springfield, OH - GL

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Restaurant Manager Jobs in Springfield, OH Hiring Now

Fast Food Restaurant General Manager

Team Member

Team Member

Shift Manager

Restaurant Cook

Restaurant Cook

Restaurant Crewmember

Restaurant Leader

Restaurant Line Cook

Shift Manager

Restaurant Line Cook

Restaurant Management Opportunities

Restaurant Manager - Springfield, OH - GL

Restaurant Crewmember

Shift Manager