KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead a team, implement strategies, and contribute to the success of the business. This role offers a rewarding career in the fast-food industry, with opportunities for advancement, leadership development, and employee perks. The position involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining a clean and welcoming restaurant environment.

KFC Restaurant General Manager

Restaurant General Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and ensuring the restaurant meets health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

Restaurant Team Member

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local restaurants to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

The Restaurant General Manager at Taco Bell oversees staff and overall operations at the assigned Taco Bell restaurant, ensuring the highest standards of product quality and customer service. This role involves hands-on management of day-to-day operations, working closely with Assistant Managers and Shift Managers, and maintaining initiatives in areas such as hiring, training, and financial management. The position offers market competitive pay, benefits, and significant opportunities for advancement and growth within a growing company.

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Restaurant Manager

As a Restaurant Manager at Dunkin', you will be responsible for overseeing overall operations, including local store marketing and achieving sales and profit goals. You will also lead performance, engagement, and training initiatives for your Restaurant Management Team and team members. This role is crucial in keeping America running by fueling the day, every day, and offers a team-oriented environment with potential for growth.

Manager

The Restaurant Server at BBL Hospitality is responsible for providing friendly, responsive service to create an exceptional dining experience for all guests. This role involves communicating effectively with guests, recommending menu items, taking and delivering orders, and ensuring guest satisfaction. Servers must be able to work in a standing position for long periods, lift and maneuver trays of food, and operate a point-of-sale system.

Restaurant Server

The Restaurant Cook at BBL Hospitality is responsible for accurately and efficiently cooking a variety of food products, including meats, fish, vegetables, and soups. This role involves preparing and portioning food products prior to cooking, plating and garnishing cooked items, and ensuring the quality of products served. The position requires a minimum of two years of kitchen and preparation experience, the ability to communicate effectively with team members, and the physical capability to perform demanding tasks such as reaching, bending, and lifting up to 40 lbs. frequently.

Restaurant Cook- Full time

Restaurant Cook

The Senior Cafe Manager at Bon Appetit is responsible for overseeing all cafeteria operations from open to close, ensuring cost controls, quality, and sanitation standards are exceeded while leading a team of employees. This role involves supervising staff, interviewing, training, and coaching employees, ensuring compliance with sanitation and cleaning standards, maintaining daily volume trend reports, and planning and executing special events in the cafe.

Senior Cafe Manager - Union College

Senior Cafe Manager

The Assistant Food Service Manager at Price Chopper is responsible for providing fast, friendly, helpful, and efficient service to all customers, assisting in training, scheduling, and inventory control within the food court operation to promote optimal sales opportunities. This role involves overseeing staff, ensuring adherence to corporate and state sanitation regulations, and may include assisting with cooking large quantities of food for the food court area.

Assistant Food Service Manager Job Details | The Golub Corporation

Assistant Food Service Manager

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Restaurant Manager Jobs in Albany, NY Hiring Now

KFC Restaurant General Manager

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

KFC Restaurant General Manager

RESTAURANT DELIVERY

KFC Restaurant General Manager

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

RESTAURANT DELIVERY

Restaurant General Manager

Restaurant Manager

Manager

Restaurant Server

Restaurant Cook- Full time

Senior Cafe Manager - Union College

Assistant Food Service Manager Job Details | The Golub Corporation

RESTAURANT DELIVERY