The Restaurant Zone Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing one restaurant zone's operations. This role involves enforcing policies, managing operations according to Raising Cane's standards, providing exemplary customer service, and ensuring the restaurant's cleanliness and good working order.

Restaurant Zone Manager

Restaurant Crewmembers at Raising Cane's perform a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

The Restaurant Shift Manager at Jimmy John's oversees in-store operations alongside the General Manager, ensuring the store is in exceptional order and employees are performing duties properly and efficiently. This role involves leading by example, executing systems and procedures with integrity, and maintaining a positive, enthusiastic, and friendly attitude. The position offers opportunities for career advancement, a share of the in-shop tipping pool, and free employee meals.

Restaurant Shift Manager - Hiring Immediately!

Restaurant Shift Manager

The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves operating the entire restaurant, building a strong team, hiring and developing employees, scheduling, addressing performance issues, and managing the budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

Restaurant General Manager

As a Food Service Worker at Sodexo, you will be a key part of a team that values you for who you are, allowing you to act with purpose and make an impact through your everyday actions. This role involves operating the cash register, completing transactions with a customer-first approach, preparing and serving food, and ensuring all working areas are kept clean and tidy. You will be part of a dynamic work environment, with opportunities for growth and development within the company.

Food Service Worker

Sodexo is seeking a Catering Manager for Nicholls State University in Thibodaux, Louisiana. This role involves managing all culinary operations, including developing, leading, and engaging culinary teams, and coordinating catering initiatives to drive sales growth. The ideal candidate will have solid organizational and leadership skills, the ability to handle catering at all levels, and a professional demeanor.

Catering Manager 3

Catering Manager

Sodexo is seeking a Food Service Manager for Nicholls State University in Thibodaux, Louisiana. This role involves overseeing all culinary operations, delivering high-quality food service, achieving financial targets, and maintaining client and customer relationships. The ideal candidate will have a strong background in culinary production, safety and sanitation compliance, and the ability to manage multiple priorities. Sodexo offers a comprehensive benefits package, including paid time off, medical insurance, and professional development opportunities.

Food Service Manager 2

Food Service Manager

As a SONIC Drive-In Carhop, you will be part of an elite group responsible for serving and delivering food safely and efficiently to guests, ensuring they have a truly out-of-this-world experience. This role involves delivering a warm, friendly, and fast experience to every guest, being a menu genius, resolving customer concerns, and maintaining safety and sanitation standards. Depending on the restaurant, you may also be a Skating Carhop, performing duties while roller skating.

Restaurant Crew Member

As a Restaurant Cook at Sonic Drive-In, you will oversee the Appetite Satisfaction Department, which involves operating various stations such as Food Production, Grill, Fryer, and other tasks. This role includes preparing and cooking food orders to meet quality standards, food preparation and portioning, operating the grill and fry station, dressing items to order, and ensuring product quality and consistency. The position offers great pay, flexible hours, a cool uniform, and the camaraderie of co-workers.

Restaurant Cook

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Restaurant Manager Jobs in Chackbay, LA Hiring Now

Restaurant Zone Manager

Restaurant Crewmember

Restaurant Shift Manager - Hiring Immediately!

Restaurant Crewmember

Restaurant General Manager

Restaurant Crewmember

Food Service Worker

Restaurant General Manager

Catering Manager 3

Food Service Manager 2

Restaurant Crew Member

Restaurant Cook

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager