KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead a team, implement strategies, and contribute to the success of the business. This role offers a rewarding career in the fast-food industry, with opportunities for advancement, leadership development, and employee perks. The position involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining a clean and welcoming restaurant environment.

KFC Restaurant General Manager

Restaurant General Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and ensuring the restaurant meets health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

Restaurant Team Member

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local restaurants to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

The Restaurant General Manager at Taco Bell oversees staff and overall operations at the assigned Taco Bell restaurant, ensuring the highest standards of product quality and customer service. This role involves hands-on management of day-to-day operations, working closely with Assistant Managers and Shift Managers, and maintaining initiatives in areas such as hiring, training, and financial management. The position offers market competitive pay, benefits, and significant opportunities for advancement and growth within a growing company.

The Restaurant Manager at Dunkin' is responsible for overseeing the overall operation of the restaurant, including hiring and managing a team to deliver exceptional guest service, and managing the financial performance of the store. This role involves driving sales and profitability, fostering a positive working environment, operating professionally, and acting as a role model for team members.

Restaurant Manager

The Senior Cafe Manager at Bon Appetit is responsible for overseeing all cafeteria operations from open to close, ensuring cost controls, quality, and sanitation standards are exceeded while leading a team of employees. This role involves supervising staff, interviewing, training, and coaching employees, ensuring compliance with sanitation and cleaning standards, maintaining daily volume trend reports, and planning and executing special events in the cafe.

Senior Cafe Manager - Union College

Senior Cafe Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

The Food Service Worker at St. Mary's Healthcare is responsible for preparing and serving food, ensuring the quality and safety of food items, and maintaining a clean and sanitary work area. This role involves reviewing menus, following cooking schedules, adhering to HACCP guidelines, and informing managers of any issues or malfunctions. The position is per diem, with shifts during evenings and weekends.

Food Service Worker

The Food and Beverage Manager at Saratoga Casino Hotel is responsible for promoting outstanding relations with all guests and fellow team members by providing service in a friendly, swift, and responsible manner. This role involves a team-based environment where everyone uplifts and supports each other, with a focus on detail-oriented work and ensuring all necessary tasks are completed. The position requires a college degree in hospitality or equivalent, five or more years of restaurant management experience, and strong leadership skills.

Food & Beverage Manager

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Restaurant Manager Jobs in East Glenville, NY Hiring Now

KFC Restaurant General Manager

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

KFC Restaurant General Manager

RESTAURANT DELIVERY

RESTAURANT TEAM MEMBER / CREW MEMBER - NY

RESTAURANT DELIVERY

Restaurant General Manager

Restaurant Manager

KFC Restaurant General Manager

Senior Cafe Manager - Union College

Restaurant Manager

Restaurant General Manager

RESTAURANT DELIVERY

Food Service Worker

Food & Beverage Manager