The Restaurant Manager at Metro Franchising Commissary is responsible for the overall operation of the restaurant according to Dunkin' Donuts standards, including developing a team for guest satisfaction and profitable sales. This role involves promoting a team environment, ensuring operations excellence for guest satisfaction, and driving profitability through effective management of sales, labor, food, and cash. The position requires a focus on guest satisfaction, team development, and compliance with company policies.

Restaurant Manager

Gecko New York is seeking an energetic and lively Restaurant Manager to join their team in Milford, CT. The Restaurant Manager will assist and manage the restaurant's daily operations, share responsibility for achieving customer, profit, sales, and employee performance goals, and ensure staff adheres to safety procedures and receives high-quality development and training. This role is ideal for a natural leader with a passion for great customer service and a desire to grow within a secure and growing concept.

Restaurant Manager | GROWTH and BENEFITS!

As a Restaurant Manager at a full-service restaurant in Sayville, NY, you will lead a team in daily operations, marketing, sales, and staff training. This role involves creating a safe working environment, building a loyal customer base, and managing restaurant staff to ensure a memorable customer experience. The position offers opportunities for career growth, including a bonus program and health benefits.

Restaurant Manager - Full Service - Medford, NY

Colony Grill is seeking self-motivated leaders with a passion for teamwork and guest satisfaction to fill Restaurant Manager positions across various locations. The role involves overseeing the overall operations of a Colony Grill Restaurant, ensuring guest satisfaction, increasing sales, and controlling costs. Managers will also focus on staff training and motivation, embodying the company's mission and values.

Restaurant Manager All Locations

As a Restaurant Manager in East Islip, NY, you will lead a team to ensure exceptional service and customer satisfaction. Responsibilities include overseeing daily operations, marketing and sales, staff training, and maintaining a safe working environment. This role offers opportunities for career growth, health benefits, and a competitive salary.

Restaurant Manager - Full Service - East Islip, NY

As a Restaurant Host at Sally's Apizza, you will be responsible for welcoming guests, seating them at tables, presenting menus, answering questions about menu items, and providing a high level of hospitality in the dining rooms. This role involves engaging with guests to ensure a memorable dining experience, managing reservations, and maintaining a clean and sanitary host station and lobby area. Sally's Apizza offers a path to pursue career goals with coaching, training, and promotion opportunities.

Restaurant Host - Fairfield

Restaurant Host

We are seeking an enthusiastic and experienced Restaurant Manager to lead our team at a fast-casual Asian restaurant in Milford, CT. The role involves managing day-to-day operations, leading a diverse team, overseeing inventory, ensuring food safety, managing staff scheduling, and driving promotions to increase revenue. The ideal candidate will have 3+ years of restaurant management experience, strong leadership skills, and a passion for Asian cuisine.

Restaurant Manager | Fast Casual Asian

Gecko New York is seeking a diligent Restaurant Manager with high standards, enthusiasm for hospitality, and exemplary team-building skills. The role involves overseeing operations, staffing, scheduling, training, maintaining costs, and assisting in administrative functions. This position offers a path for career growth within a company poised for significant expansion in the United States.

Restaurant Manager - GROWTH AND BENEFITS, WORK LIFE BALANCE!

As a Restaurant Manager at a full-service restaurant in Milford, CT, you will lead a team of restaurant staff, focusing on daily operations, training, and developing your team. This role involves using creativity and communication to build a loyal customer base, increasing sales, and ensuring a safe working environment for employees and customers.

Restaurant Manager - Full Service - Milford, CT

We are seeking a customer-focused Host to welcome guests, seat them in the restaurant, and ensure they enjoy an exceptional dining experience. The ideal candidate is a detail-oriented, multitasking individual with excellent organization and communication skills. This role involves greeting guests, seating them appropriately, providing menus, managing wait times, operating cash registers, and maintaining a neat host stand.

Restaurant Host/Hostess

Sally's Apizza is seeking an experienced Restaurant Manager to support the General Manager in running high-volume restaurants. The ideal candidate should be energetic, personable, and have a background in restaurant management. This role involves conducting day-to-day operations according to company standards, managing and supervising front and back-of-house employees, and ensuring a high level of hospitality for guests. The position offers a path for career growth through coaching, training, and promotion.

Restaurant Manager - Fairfield

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

Restaurant Manager - Full Service - Sayville, NY

As a Restaurant Kitchen Manager in Holbrook, NY, you will lead a team of restaurant staff, oversee daily operations, and manage marketing and sales. This role involves creating a safe working environment, building a loyal customer base, and coaching and developing employees to build a cohesive team. The position offers opportunities for career growth, including a salary range of $100K - $110K plus bonuses.

Restaurant Kitchen Manager - Full Service - Holbrook, NY

Restaurant Kitchen Manager

The Restaurant Manager at Dunkin' is responsible for developing a team to deliver great guest experiences and profitable top line sales, while ensuring the overall operation of the restaurant meets Dunkin' Donuts standards. This role involves promoting a team environment, ensuring operations excellence for guest satisfaction, and driving profitability through sales, cost control, and safety measures.

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