Aramark is seeking a Chef Manager to oversee team development, culinary expertise, safety protocol, and client relations. This role involves training and managing kitchen personnel, estimating food consumption, selecting and developing recipes, and ensuring proper equipment operation and safety. The Chef Manager will also play a key role in meeting budget requirements and executing company-delivered programs.

Chef Manager

Panera Bread / PR Restaurants is seeking an experienced Restaurant Assistant Manager to join our team. The role involves providing high-quality customer service, collaborating with the management team, and maintaining a clean and organized work environment. This position offers competitive salary, bonus package, full benefits, free meals, and opportunities for advancement.

Restaurant Assistant Manager- Pay up to $60,000 - W. Springfield

Restaurant Assistant Manager

As a Restaurant General Manager at KFC, you will be responsible for overseeing a $1 million+ business, focusing on growing your team and the business to make your customers' day. This role involves leading a team, ensuring high standards of service, and managing the restaurant's operations. Training is provided, making it an opportunity to learn and grow while being part of a great culture.

KFC General Manager

Restaurant General Manager

The Restaurant Manager at On The Border is responsible for overseeing all aspects of the restaurant's operations, including maintenance, appearance, guest relations, management team, and staff. This role involves maintaining standards for quality, service, safety, and sanitation, serving as the company's ambassador in the local community, and supporting the General Manager and developing the restaurant staff.

Restaurant Manager

The Manager of Dining Services at Hampshire College is responsible for leading all front-of-house operations, including guest services, dining area management, and front-end catering inquiries. This role plays a vital part in delivering an exceptional dining experience for students and the community, ensuring the highest level of service. The position involves close collaboration with the senior director of auxiliary services and executive chef, requiring adaptability to evolving responsibilities and active participation in college and division projects, meetings, events, and community initiatives.

Manager of Dining Services

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service by following established policies and procedures. This role involves tasks such as placing prepared food on plates/trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

Our prestigious local client is seeking reliable and ready-to-work support as a Food Service Worker in a university kitchen environment. This role involves food service and dishwashing support, offering flexible schedules, competitive wages, and growth opportunities. The position requires at least 18 years of age, clear background screening, 2 forms of ID, and 6 months or more of kitchen and/or restaurant experience.

Front End Food Service Member - Competitive Pay

The Catering Dining Manager at Smith College is responsible for the overall direction and management of the catering operation, including supervision, budgeting, planning, organizing, staffing, scheduling, training, and evaluating. This role involves directing all aspects of catering food production to ensure customer satisfaction, providing innovative leadership, and developing and maintaining cooperative working relationships within the college community.

Catering Dining Manager

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves solving problems, building a team, and providing clear and precise directions. The position offers competitive wages, an opportunity for growth within the company, and operates in a team-oriented environment.

Manager

The Food Service Worker position at Eurest involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position offers a full-time schedule with a focus on customer service and compliance with company policies.

FOOD SERVICE WORKER (FULL TIME)

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Restaurant Manager Jobs in Northampton, MA Hiring Now

Chef Manager

Restaurant Assistant Manager- Pay up to $60,000 - W. Springfield

KFC General Manager

Restaurant Manager

KFC General Manager

KFC General Manager

Manager of Dining Services

Food Service Worker/Kitchen Helper/Dietary Aide

RESTAURANT DELIVERY

Front End Food Service Member - Competitive Pay

Catering Dining Manager

Front End Food Service Member - Competitive Pay

Manager

FOOD SERVICE WORKER (FULL TIME)

RESTAURANT DELIVERY