The Restaurant Shift Leader at Zaxby's oversees the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs. This role is part of a team that is dedicated to providing a fun, friendly, and high-quality dining experience for guests.

Restaurant Shift Leader (Part-Time)

Restaurant Shift Leader

Hooters of America LLC is seeking a Restaurant Manager for the Hooters of Rock Hill location. The role involves managing various areas of responsibility within the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. The manager assists the General Manager in ensuring operations run efficiently, meets company policy and standards, and supports the training and development of restaurant employees. Responsibilities also include managing performance of hourly employees, particularly Front of House, and assisting in general business administration, marketing, and financial reporting to promote the business, increase sales, and ensure guest satisfaction and brand integrity.

Restaurant Manager

The Restaurant Assistant Manager - Team Lead at Zaxby's is responsible for ensuring the restaurant delivers great experiences to guests while maintaining operational standards. This role involves managing daily operations, ensuring team members follow all processes, policies, and procedures, and working towards achieving quarterly goals. The position offers a quarterly bonus potential, free meals, paid time off, holiday pay, and opportunities for advancement.

Restaurant Assistant Manager - Team Lead

The Restaurant Assistant Manager at Zaxby's is responsible for ensuring the restaurant delivers great experiences to guests while maintaining operational standards. This role involves managing daily operations, ensuring team members follow all processes, policies, and procedures, and working towards achieving quarterly goals. The position offers a quarterly bonus potential, free meals, paid time off, holiday pay, and opportunities for advancement.

Restaurant Assistant Manager - Now Hiring

Restaurant Assistant Manager

The Restaurant General Manager at Zaxby's is responsible for providing guidance and leadership to the team to create a positive culture and maintain high team morale. This role involves executing and assisting in the development of action plans according to company goals and objectives, managing daily operations focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld.

Restaurant General Manager - Immediate Opening

Restaurant General Manager

The Shift Leader at Zaxby's is responsible for overseeing the product, processes, and people required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs. This role offers opportunities for advancement, recognition, and training, making it an indispensable part of the Zaxby's team.

Restaurant Shift Leader (Full-Time)

Shift Leader

The Restaurant Assistant Manager - Team Lead at Zaxby's is responsible for ensuring the restaurant delivers great experiences to guests while maintaining operational standards. This role involves managing daily operations, ensuring team members follow all processes, policies, and procedures, and working towards achieving quarterly goals. The position offers opportunities for advancement, paid training, and benefits such as quarterly bonus potential, free meals, paid time off, and health insurance.

Shift Leaders at Bojangles lead teams in providing guests with exceptional service in Southern Hospitality. They ensure team members greet guests with a genuine smile and a warm, inviting spirit, and oversee quality and safety standards, payment handling, and menu explanation. This role offers flexible hours, weekly pay, free meals, and opportunities for leadership and career development.

Bojangles Shift Leader - Fort Mill, SC - 941

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

Restaurant General Manager - Now Hiring

The Restaurant Assistant Manager at Zaxby's is responsible for ensuring the restaurant delivers great experiences to guests while maintaining operational standards. This role involves managing daily operations, ensuring team members follow all processes, policies, and procedures, and working towards achieving quarterly goals. The position offers opportunities for advancement, paid training, and a range of benefits including meal discounts, paid time off, and health insurance.

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

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Restaurant Shift Leader Jobs in Richburg, SC Hiring Now

Restaurant Shift Leader (Part-Time)

Restaurant Manager

Restaurant Assistant Manager - Team Lead

Restaurant Assistant Manager - Now Hiring

Restaurant General Manager - Immediate Opening

Restaurant Shift Leader (Full-Time)

Restaurant Assistant Manager - Team Lead

Bojangles Shift Leader - Fort Mill, SC - 941

Restaurant Assistant Manager - Team Lead

RESTAURANT TEAM MEMBER

Restaurant General Manager - Now Hiring

Restaurant Assistant Manager - Team Lead

Restaurant Assistant Manager - Now Hiring

Restaurant Manager

RESTAURANT TEAM MEMBER